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Himalayan black salt is very popular with gourmets for its natural and delicate cooked egg flavor.

It comes from the manual and traditional processing of Himalayan pink salt, which is the purest salt in the world.

Rock salt is extracted by hand from the heart of the Himalayan foothills, in the mines of Khewra, region of Pakistani Kashmir.

It is of marine origin and comes from fossil deposits left by the sea.

Coming from deposits 500 and 1000 m deep, this salt is perfectly protected from external pollution.

The pink color comes from the high iron content, which when oxidized turns the salt from pink to red.

Then, it is placed in a jar and is heated to nearly 800°C, the melting temperature of salt.

During cooking, which lasts 2 to 3 days, Harad seeds, Amla and Salsola stocksii leaves are added.

Finally, this mixture is allowed to cool to obtain a salt ranging from black to purple.

Very popular in gastronomy, it is also a beauty ally in cosmetics.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Consume in moderation:

Salt consumption per day and per person should not exceed 5g.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Our Kampot IGP organic long red pepper is classified among the best peppers in the world.

It benefits from the prestigious IGP label, protected geographical indication, a French label which guarantees internationally, the geographical area of their production as well as the know-how used in their development.

It is produced by a cooperative established in Kampot.

The fruit is harvested by hand when it is a beautiful red color.

It is then washed, scalded and dried in the sun for several days.

Used as a spice or seasoning, it develops a complex flavor of chili and musk, tempered by sweet notes of chocolate, compote and gingerbread.

The attack on the palate is sweet and the spicy force arrives later.

To use it, you can grind it, grate it or put it into small pieces in a traditional pepper mill.

It is a pepper with character that will enhance your dishes, drinks and desserts.

It is a product from organic farming, certified by Ecocert.

Our tasty organic olivettes are almonds from Provence delicately coated with delicious dark chocolate.

They pay homage to green olives and black olives, as well as to the olive trees that make up the charm of Provence, in the south of France.

They have been cultivated, picked and processed by local producers in Provence, in the south of France.

The almond is roasted and then coated with dark chocolate on a layer of sugar, to give it crunch. The dyes used are completely natural: spirulina (green algae) and charcoal.

Almonds, bursting with vitamin E and B, magnesium, calcium, iron and protein, combine with the finesse of chocolate to bring you relaxation and pleasure.

They are certified Bio-FR-09 and are sold in a pretty recyclable golden box.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).

Let yourself be seduced by the luminous brilliance of Château Montaurone Organic White Wine, AOP Coteaux d’Aix-en-Provence, winner of a silver medal at the prestigious Concours d’Aix-en-Provence.

Its light yellow color with silver highlights sparkles in the glass like a promise of freshness and elegance. On the nose, a subtle bouquet expresses itself with delicacy: white-fleshed fruits, lemon, and floral notes already herald a refined tasting.

On the palate, the attack is lively, carried by intense aromas of grapefruit and citrus. The tasting continues with a beautiful tension, enhanced by spicy touches, which demonstrates the finesse and personality of this cuvée.

The ideal companion for your gourmet moments, this organic white wine is perfect as an aperitif, pairs wonderfully with grilled fish and shellfish platters, and enhances the delicacy of white meats.

The PDO (Protected Designation of Origin) label is the European guarantee of its provenance and authenticity.

The AOC (Controlled Designation of Origin) label ensures its roots in the national terroir, reflecting the richness and high standards of French winemaking.

An exceptional wine that embodies freshness, conviviality, and the French art of living.

 This product is stored at room temperature. However, this product is stored in a cool place between 0° and +6° C and is best chilled.

 Alcohol abuse is dangerous for your health, so consume in moderation.

 Not recommended for pregnant women and prohibited for minors under 18 years of age.

Let yourself be seduced by the rarity and refinement of our virgin almond oil from Provence.

A virgin oil is an oil made from cold-pressed raw fruits and whose acidity does not exceed 2%.

Which gives it exceptional taste and nutritional quality.

It is made manually by passionate craftsmen.

It is made with organic almonds from Provence, coming from an estate in Vaucluse in the South of France.

Full of vitamin E and B, magnesium, calcium, iron and protein, almonds are a good alternative as part of a meat-free diet.

Our virgin almond oil from Provence will enhance your dishes, your salads, your desserts, your pastries.

It is also a beauty enhancer par excellence which softens the skin and rejuvenates it.

It also promotes hair growth and health.

It is highly sought after in cosmetics.

It is a product from organic farming.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).

• Suitable for everyone
• For all skin types
• Face and body

Let yourself be seduced by the originality of our precious dried organic prickly pear flowers from Morocco.

Rich in antioxidants, they are a powerful beauty ally and are excellent for your skin.

They slow down its aging and make it more supple.

In the Berber tradition, in herbal tea, they are an excellent anti-inflammatory.

They are also very effective against intestinal disorders and stomach aches.

Our precious dried organic prickly pear flowers from Morocco are grown, harvested by hand and selected before being dehydrated at low temperature.

This manufacturing process allows all the aromas to be preserved and thus guarantees a high quality product.

They are 100% natural and GMO-free. They do not contain any artificial coloring or additives.

It is a product from organic farming.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by our gluten-free Siberian organic cedar pine nut flakes.

They are rich in proteins, minerals and vitamins contained in pine nuts.

They contain antioxidants and acids that lower the levels of bad cholesterol (LDL) in our blood and help prevent heart disease, essential for the diet of pregnant and breastfeeding women, vegetarians and athletes.

They are recommended for increased physical activity, lack of vitamins, disease of the respiratory, cardiovascular or digestive systems.

They will sublimate your mueslis, protein cocktails, your vegetarian milk, your pastries, your desserts, your breads.

They are certified organic BG-BIO-14.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).

Our delicate dried flowers of organic Roman chamomile or noble chamomile are grown in Occitania, in the south of France.

They are harvested by hand and processed by a family business.

They will flavor your infusions, your herbal teas, your desserts.

Chamomile has been renowned since antiquity, in Greece and Egypt, for its aromatic and medicinal virtues.

Chamomile infusion, called "Manzanilla", is a national herbal tea of Spain, where it is generously offered after meals as a coffee or digestive.

It is also renowned for its analgesic qualities.

In addition, it is a beauty ally to lighten hair, reduce dark circles and refresh the complexion.

It is a product from organic farming.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

How to prepare them:

Let 1 tablespoon of dried chamomile flowers infuse in 250ml of boiling water (80°C) for 5-10 minutes.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be tempted by our delicious organic raspberry powder from Europe.

They are grown in Europe (Poland, Serbia, France, Germany, etc.) and are freeze-dried then ground into powder by passionate producers.

No artificial colors, sugar, or additives have been added to this fine powder with its sweet and tangy flavor.

Very rich in antioxidants and vitamin C, they will enhance your mueslis, smoothies, dishes, desserts, and especially your pastries.

It is sold in a recyclable kraft zip-top bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).