Our sugars & salts Premium

Pink Himalayan salt is the purest salt in the world.

Rock salt is hand mined from the heart of the Himalayan foothills, in the mines of Khewra, Pakistani Kashmir region. It is of marine origin and comes from fossil deposits left by the sea.

Coming from deposits, 500 and 1000 meters deep, this salt is perfectly protected from external pollution.

The pink color comes from the high iron content, which oxidizes, turning the salt pink to red.

Very popular with gourmets, it is also a beauty ally in cosmetics and an air purifier.

Our organic and fair trade coconut blossom sugar from Indonesia will seduce you with its pretty brown color and delicate caramel taste.

It comes from the sap of the coconut flower, harvested in an artisanal way.

The sap is heated until obtaining a syrup which is then transformed into sugar.

The latter has a low glycemic index (IG35).

It will sublimate your dishes, your desserts and your drinks by giving them an exotic side.

The coconut tree is preserved to the maximum: new buds will give new flowers which can become coconuts or be used to make sugar.

Consume in moderation: sugar consumption per day and per person should not exceed 50g.

It is a product from organic farming, certified by FR-BIO-10.

Our flower of salt PGI from Guérande Label rouge is a 100% artisanal and natural salt of high quality.

It is an essential condiment of French gastronomy.

It is harvested manually by passionate salt workers from a French cooperative in Brittany.

Very delicate and with a melting texture, our Flower of salt PGI from Guérande Label rouge is made up of precious high-quality white crystals, very popular with gourmets and great chefs.

It is sprinkled at the last moment to enhance and sublimate all your dishes and your desserts and your drinks.

Health note: Do not consume more than 6g of salt per day.

Our tasty organic maple sugar from Canada is a natural sweetener made from the dehydration of pure maple syrup.

It has a glycemic index of 50.

Maple sugar from Canada is 100% pure and contains no artificial colors, flavors or preservatives.

It will seduce you with its tender and delicate flavor and will ideally enhance your desserts, your coffee or tea, your cocktails.

Consume in moderation: sugar consumption per day and per person should not exceed 50g.

Our tasty Canadian organic maple sugar comes from Estrie in Quebec.

It is a product from organic farming, certified by CA-ORG-006.

It is marketed in a recyclable kraft bag, zipped, produced by a French family business.

Pink Himalayan salt is the purest salt in the world.

The rock salt is extracted by hand from the heart of the Himalayan foothills, in the mines of Khewra, region of Pakistani Kashmir. It is of marine origin and comes from fossil deposits left by the sea.

Coming from deposits, 500 and 1000 meters deep, this salt is perfectly protected from external pollution.

The pink color comes from the high iron content, which oxidizes, turning the salt pink to red.

Very popular with gourmets, it is also a beauty ally in cosmetics and an air purifier.

Our organic cane sugar from Peru will enhance your desserts with its notes of honey and caramel.

It is packed with sucrose, zinc, copper, magnesium, manganese, calcium, amino acids, fiber, vitamins A, B1, B2, B6 and C.

The harvest of organic cane is exclusively manual, traditionally done with a machete, which protects the plants often uprooted by mechanical harvesting, protects the soil from fire and preserves the quality of the sugar.

The stems are then quickly transported to the sugar factory and processed by respiration and fermentation.

To be consumed in moderation: the consumption of sugar per day and per person should not be around more than 50g.

It is a product from organic farming, certified by Ecocert.

You will be seduced by this exceptional sugar with a warm taste of liquorice and chocolate, so delicious that some taste it like candy!

Black sugar, its real name Kuro Sato and originally from Japan, is a pure sugar, extracted from sugar cane.

It is an exceptional quality, cold pressed and crystallized brown sugar.

It is unrefined, 100% pure, with no colorants, additives or preservatives.

It is rich in minerals like iron and calcium and in Japan and Taiwan, women eat it to relieve menstruation pain.

Black sugar is called powdered kokuto and lumpy kurozato.

It will sublimate your dishes, your desserts, your drinks.

The consumption of sugar per day and per person is limited to 50 g.

Our IGP coarse gray salt from Guérande is a 100% artisanal and natural salt of high quality.

It is harvested manually by passionate salt workers from a French cooperative in Brittany.

It is made up of precious, high-quality white crystals, very popular with gourmets and great chefs.

It is naturally gray and without additives.

It will enhance all your dishes and your desserts and your drinks.

Health note: Do not consume more than 6g of salt per day.