The authentic pure fig fruit vinegar from our vinegar maker is made exclusively with figs grown in the Canigou region, from organic farming.

The fruits undergo a natural alcoholic and acetic fermentation.

This gives this exceptional vinegar its authentic aroma and delicate flavor.

It is authentic and it is neither filtered nor pasteurized.

The pulp is also used to enhance aromas.

This exceptional vinegar will sublimate your salads and raw vegetables.

There are no sulfites, colorings, additives or preservatives.

Shake before use as there may be a slight deposit at the bottom of the bottle.

It is a product from organic farming.