Our organic cinnamon from Ceylon (old name of Sri Lanka), also called real cinnamon, will delicately and pleasantly perfume your dishes, your drinks and your desserts.
It will put an exotic touch to your dishes: it enhances sauces, curry or couscous.
It will enhance your hot drinks, such as hot chocolate, mulled wine or herbal teas and infusions.
Known since ancient times, cinnamon, the inner bark of the cinnamon tree, is a powerful antioxidant, rich in dietary fiber and a source of energy.
Our organic cinnamon is a product from organic farming certified by Ecocert.
It is marketed in a recyclable kraft bag, zipped, produced by a French family business.