Our nuts & seeds in flour

Our tasty organic hazelnut flour comes directly from producers in France.

The organic hazelnuts are roasted and grated.

They will give your dishes and desserts a very pleasant nutty taste.

They contain vitamin E, an antioxidant that protects our body against harmful oxidation.

By consuming foods rich in antioxidants, the body's defense mechanism can be strengthened.

They also help provide the body with vitamin B1, niacin, vitamin B6, biotin, iron, magnesium, phosphorus, potassium, zinc, copper and manganese.

Do not consume in case of allergy to nuts and oilseeds.

It is a product from organic farming, certified FR-BIO-09.

Our tasty organic hazelnut flour comes directly from producers in Piedmont, Italy.

The organic hazelnuts are roasted and grated.

They will give your dishes and desserts a very pleasant nutty taste.

They contain vitamin E, an antioxidant that protects our body against harmful oxidation.

By consuming foods rich in antioxidants, the body's defense mechanism can be strengthened.

They must also provide the body with vitamin B1, niacin, vitamin B6, biotin, iron, magnesium, phosphorus, potassium, zinc, copper and manganese.

Do not consume in case of allergy to nuts and oilseeds.

It is a product from organic farming, certified FR-BIO-10.

Our tasty organic and gluten-free walnut kernel flour comes directly from a producer in Périgord.

It therefore benefits from the AOP and AOC labels.

They are cultivated in the traditional way in a nice mill.

It will enhance your salads, your dishes, your mueslis and your desserts.

Nuts are rich in B vitamins, they are a powerful anti-oxidant.

They fight against cholesterol and support the heart system.

Our tasty organic walnuts are a product from organic farming, certified by FR-BIO-01.

It is marketed in a recyclable kraft bag, produced by a French family business.

The zip closure allows a better conservation of your products.

Our tasty organic gluten-free almond flour from Provence comes from an estate in Vaucluse in the South of France.

It will enhance your snacks, dishes, drinks and desserts.

Packed with vitamin E and B, magnesium, calcium, iron and protein, they are a good alternative to a meatless diet.

Contrary to popular belief, oilseeds, including almonds, do not make you fat. They increase the effect of satiety and slow down the absorption of lipids.

The thin skin of the almond is very rich in antioxidants. It is particularly famous for its nutritional properties.

Do not consume if you are allergic to nuts and oilseeds.

It is a product from organic farming, certified by FR-BIO-09.

Let yourself be seduced by our tasty organic chia flour that comes straight from Italy.

It is produced by the family business Bongiovanni which operates in the processing and distribution of traditional and stone-ground flour. The history of this company begins at the end of the 1800s, when the Bessone family built the mill, where they will start their activity.

This little black, brown or white seed is a superfood worth knowing.

A real health asset, chia seed is ideal for a vegetarian and vegan diet.

Very rich in omega 3, an incredible source of energy and endurance, it is also a health ally for athletes, highly prized by the Aztecs.

It will go well with all your dishes, your desserts and your drinks.

It is a product from organic farming, certified by FR-BIO-01.

Our delicious organic & fairtrade cashew flour, fruit of the cashew tree, will delight your eyes and your taste buds.

The cultivation of steel aims to improve local living conditions by offering new sources of income and food through the development of organic farming, to restore deforested areas and to protect local biodiversity.

Rich in omega 9, omega 6, calcium, selenium, they are eaten raw, grilled, salty or sweet.

They will also enhance your dishes, salads, mueslis, aperitifs, desserts.

It is a product from organic farming, certified by FR-BIO-10.

They are marketed in a recyclable kraft bag, zipped, by a French family business.

Let yourself be seduced by the fine flavor of our organic PDO pistachios from Brontë in Sicily, due to the lava territory and the Mediterranean climate.

Of protected origin (DOP), they are grown and processed in Brontë at the foot of Mount Etna by a family business that has perpetuated their cultivation for 3 generations.

Packed with vitamin E and B, magnesium, calcium, iron and protein, they are an excellent alternative in a vegetarian diet.

They will sublimate your dishes, your desserts and your drinks.

A handful of pistachios a day reduces the risk of eye and heart disease.

It moisturizes the skin thanks to saturated fat and antioxidants.

Do not consume in case of allergy to fruits in shell and oilseeds.

They are a product from organic farming.

Let yourself be seduced by the fine flavor of our organic crushed PDO pistachios from Brontë in Sicily, due to the lava territory and the Mediterranean climate.

Of protected origin (DOP), they are grown and processed in Brontë at the foot of Mount Etna by a family business that has perpetuated their cultivation for 3 generations.

Packed with vitamin E and B, magnesium, calcium, iron and protein, they are an excellent alternative in a vegetarian diet.

They will sublimate your dishes, your desserts and your drinks.

A handful of pistachios a day reduces the risk of eye and heart disease.

It moisturizes the skin thanks to saturated fat and antioxidants.

Do not consume in case of allergy to fruits in shell and oilseeds.

They are a product from organic farming.