Organic coconut milk made in France - direct producer

You will appreciate the refined and subtle notes of this delicious vanilla almond milk from La Mandorle, a French company established in Paris.

It will seduce you, in drink and in cooking, for your sweet recipes.

It is prepared from pruned and partially de-oiled organic fruit, natural vanilla extract and delicately sweetened with agave syrup.

In combination with lithothamne algae, the almond is enriched with calcium and magnesium for optimized synergy.

On a daily basis, this almond milk with vanilla provides essential nutrients in addition to a balanced diet and a healthy lifestyle.

This ready-to-use drink does not contain milk or gluten.

It comes from organic farming, certified FR-BIO-01.

 Before opening, this product can be stored at room temperature. After opening, this product can be kept cool between 0° and +6° C and should be consumed quickly.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).

Slightly velvety, you will appreciate the refined and subtle notes of this delicious almond milk from La Mandorle, a French company based in Paris.

It will seduce you, in drink and in cooking, for your savory and sweet recipes.

It is prepared from pruned and partially de-oiled organic fruits, without sugar.

Thanks to its specific manufacturing process, the nutrients are respected and the naturalness preserved.

In combination with lithothamne algae, the almond is enriched with calcium and magnesium for optimized synergy.

On a daily basis, this Almond milk provides essential nutrients in addition to a balanced diet and a healthy lifestyle.

This ready-to-drink drink does not contain milk or gluten.

It comes from organic farming, certified FR-BIO-01.

 Before opening, this product can be stored at room temperature. After opening, this product can be kept cool between 0° and +6° C and should be consumed quickly.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).

You will appreciate the delicate marriage between bitterness and sweetness of this delicious almond milk with matcha from La Mandorle, a French company established in Paris.

With a unique taste and nutritional harmony, this milk combines the excellence of green tea, known for its detoxifying and antioxidant properties, with almond milk full of nutrients and alkalizing elements.

The lithothamnium seaweed reinforces its richness in calcium.

A source of protein, it contributes daily to increasing muscle mass and maintaining bone balance.

Source of calcium, it is necessary for the maintenance of normal bones and teeth.

Without sugar, you can consume it according to your desires.

It is ready to use, contains neither milk nor gluten.

It is a product from organic farming, certified FR-BIO-01.

 Before opening, this product can be stored at room temperature. After opening, this product can be kept cool between 0° and +6° C and should be consumed quickly.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).

You will appreciate the refined and intense notes of this delicious chocolate almond milk from La Mandorle, a French company established in Paris.

It will seduce you, in drink and in cooking, for your sweet recipes.

It is prepared from peeled and partially de-oiled organic fruits, intense cocoa and it is delicately sweetened with agave syrup.

In combination with lithothamne algae, the almond is enriched with calcium and magnesium for optimized synergy.

On a daily basis, this chocolate almond milk provides essential nutrients in addition to a balanced diet and a healthy lifestyle.

This ready-to-use drink does not contain milk or gluten.

It comes from organic farming, certified FR-BIO-01.

 Before opening, this product can be stored at room temperature. After opening, this product can be kept cool between 0° and +6° C and should be consumed quickly.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).

Delicately velvety and fragrant, ORGANIC COCONUT ALMOND milk from La Mandorle, a French company established in Paris, combines both the sweetness of almonds and the freshness of coconut for an astonishing harmony.

On the one hand, the almond with its richness in proteins and minerals, on the other the coconut with these beneficial elements.

Lithothamne seaweed enriches this preparation thanks to its high calcium content.

Without sugar, this milk can be adapted according to your desires.

Source of calcium, necessary for the maintenance of normal bones and teeth, this coconut almond milk, naturally milk-free and gluten-free, represents a unique vegetable alternative.

It is ready to use, does not contain milk or gluten.

 Before opening, this product can be stored at room temperature. After opening, this product can be kept cool between 0° and +6° C and should be consumed quickly.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).