Our nut & seed flours

Let yourself be seduced by our tasty organic and gluten-free amaranth flour.

Amaranth seeds are grown and processed in Austria in a family business.

The Incas considered amaranth a sacred plant.

The seeds are naturally gluten-free pseudocereals.

They are pesticide-free, GMO-free, artificial coloring and preservative-free.

Also called seed caviar, they are richer in protein than cereals, very rich in iron, calcium, magnesium, potassium, they are ideal for vegetarian and vegan diets.

Also very rich in lysine, they are a great memory stimulant.

Our organic and gluten-free amaranth flour will enhance your snacks, dishes, drinks, desserts and pastries.

It is a product from organic farming, certified by ECOCERT.

It is marketed in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Our tasty raw chopped almonds come to us from small family businesses in France.

They are ideal for your snacks, dishes, desserts and pastries.

Packed with vitamin E and B, magnesium, calcium, iron and protein, they are a good alternative for a meatless diet.

Contrary to popular belief, oilseeds, including almonds, do not make you fat.

They increase the satiety effect and slow down the absorption of lipids.

They are a product from organic farming, certified by FR-BIO-09 or FR-BIO-01.

They are sold in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).

Let yourself be seduced by the qualitative and gustatory richness of our tasty organic chia flour from Italy.

This little black, brown or white seed is a superfood that deserves to be known.

"Chia" would mean "strength" in the Mayan language.

It comes from the flower of the plant called Salvia Hispanica, a kind of sage native to Mexico.

Its color does not influence the quality of the grain or its virtues.

However, depending on its color, it will have slightly different coloring properties and taste.

Very rich in omega 3, a source of energy, it is also a healthy ally for athletes, vegetarians and vegans.

It is produced by the family business in Italy, which has been processing and distributing traditional and stone-ground flour for several generations.

It will marry marvelously with your dishes, your desserts, your drinks and your pastries.

It is a product from organic farming.

It is sold in a recyclable zipped kraft bag.

 It is recommended not to exceed more than 15g of chia seeds per day in its consumption.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Our delicious deoiled and gluten-free organic pumpkin seed flour will seduce you with its fine taste.

Organic pumpkins are grown and processed in Austria by a small family business.

It is free of colorants, preservatives and additives.

Organic pumpkin seeds are roasted, cold pressed to remove the oil.

It will sublimate your dishes, your desserts, your pastries, your smoothies while giving you the benefit of its richness in proteins, vitamins and mineral salts.

It is a product from AT-BIO-301 certified organic farming.

It is sold in a recyclable kraft bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Our delicious gluten-free organic & fairtrade cashew flour will delight your eyes and taste buds.

Cashew nuts are grown, picked with care and processed by the expert hands of local producers in Uzkekistan.

Cashew nuts, rich in omega 9, omega 6, calcium, selenium, keep all their taste and nutritional qualities.

Our delicious organic & fairtrade cashew nut flour from Uzbekistan will sublimate your dishes, your pastries, your desserts.

It is a product from organic farming, certified by ECOCERT.

It is marketed in a recyclable zipped kraft bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).

Our tasty organic and gluten-free walnut kernel flour comes directly from a producer in Périgord.

It benefits from the prestigious PDO label, protected designation of origin, a European label which guarantees its origin.

It also benefits from the prestigious AOC label, controlled designation of origin, a French label which guarantees its terroir at the national level.

Our tasty AOP AOC Périgord organic walnut kernel flour will sublimate your dishes and pastries.

Our delicious nuts, with a subtle taste, are grown, harvested and processed in the traditional way in attractive mills or on family farms.

Walnuts are rich in B vitamins, they are a powerful anti-oxidant.

They fight against cholesterol and promote the heart system.

Walnuts are rich in B vitamins, they are a powerful anti-oxidant.

Our tasty AOP AOC du Périgord organic walnut kernel flour is a product from organic farming, certified by FR-BIO-01.

It is sold in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).

Our tasty raw flaked almonds come to us from small family businesses in France.

They are ideal for your snacks, dishes, desserts and pastries.

Packed with vitamin E and B, magnesium, calcium, iron and protein, they are a good alternative for a meatless diet.

Contrary to popular belief, oilseeds, including almonds, do not make you fat.

They increase the satiety effect and slow down the absorption of lipids.

They are a product from organic farming, certified by FR-BIO-09 or FR-BIO-01.

They are sold in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).

Our tasty organic gluten-free almond flour from Provence comes from an estate in Vaucluse in the South of France.

It will enhance your snacks, dishes, drinks and desserts.

Packed with vitamin E and B, magnesium, calcium, iron and protein, they are a good alternative to a meatless diet.

Contrary to popular belief, oilseeds, including almonds, do not make you fat. They increase the effect of satiety and slow down the absorption of lipids.

The thin skin of the almond is very rich in antioxidants. It is particularly famous for its nutritional properties.

Do not consume if you are allergic to nuts and oilseeds.

It is a product from organic farming, certified by FR-BIO-09.

It is sold in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).

Our tasty organic deoiled & gluten-free hazelnut flour comes directly from producers in France.

It is low in carbohydrates and rich in protein and fiber.

The organic hazelnuts are roasted, cold pressed to remove the oil and then grated.

They contain vitamin E, an antioxidant that protects our body against harmful oxidations.

By consuming foods rich in antioxidants, the body's defense mechanism can be strengthened.

They must also provide the body with vitamin B1, niacin, vitamin B6, biotin, iron, magnesium, phosphorus, potassium, zinc, copper and manganese.

Our tasty deoiled & gluten-free organic hazelnut flour will sublimate your dishes, your desserts, your pastries.

It is a product from organic farming.

It is marketed in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).