Our organic chocolate candied chestnut is an excellent confectionery, a must in French gastronomy.
Produced by an artisan elected "Best confectioner in France" and decorated with the "Living Heritage Company" (EPV) label, it is delicately coated with a thin layer of premium chocolate. A subtle note of Bourbon vanilla sublimates it.
The chestnuts, picked by hand in Provence, are candied under tulle then delicately glazed with sugar according to a unique ancestral know-how.
The best organic ingredients are rigorously selected for their exceptional quality in order to offer you an unforgettable tasting.
It is sold in an elegant golden box.
It is a product from organic farming certified FR-BIO-01.