Gastronomy

Our exceptional fairtrade organic green coffee, originating in Peru, is the ripe seed of the coffee tree, which has not undergone the roasting stage.

You will be seduced by its delicate aroma, in infusion, hot or cold, with a little lemon or cinnamon.

Not having undergone roasting, green coffee contains 2 to 3 times more phenolic compounds than roasted coffee and has many virtues, such as reducing the feeling of fatigue, increasing endurance, stimulating alertness, awakening the senses and facilitate concentration.

It can be a valuable slimming aid.

It comes from organic farming certified FR-BIO-01 and fairtrade certified by Max Havelaar.

It is marketed in a recyclable kraft bag, produced by a French family business.

Our fair trade turmeric powder is produced by a Haitian cooperative according to organic farming standards.

Turmeric root grows wild in the plains of Haiti, in undergrowth accessible only on foot.

It is harvested by hand, transported on horseback, then dried in the sun to be then transformed according to ancient traditional methods.

Also called Indian saffron, this antioxidant spice is renowned for its multiple virtues.

It is rich in iron and manganese.

It perfumes and colors rice, meats, soups and even ice cream.

Our delicate organic dried hibiscus flowers, originating in Egypt, will give color to your drinks, dishes and desserts, while diffusing their many benefits to you.

Hibiscus, also called Bissap, Guinea Sorrel or Jamaican Flowers, is recommended to fight against hypertension and cholesterol.

Rich in vitamin C and polyphenol, hibiscus flowers are also an excellent beauty ally for your hair and skin thanks to its moisturizing, fortifying and antioxidant properties.

Our delicate organic dried hibiscus flowers come from organic farming, certified FR-BIO-01.

They are sold in a recyclable Kraft bag, produced by a French family business.

Our sweet and fruity organic macadamia nuts, also known as Queensland nuts, come to us from Australia.

They are recognized for their energetic and antioxidant properties.

Eating 5 to 20 nuts a day would help lower cholesterol levels and lower heart risks.

They can be enjoyed plain, cooked, salty, sweet, grilled as an aperitif, caramelized in ice cream or in tasty desserts.

Do not consume in case of allergy to nuts or oilseeds.

Our natural organic Macadamia nut from Australia is a product from organic farming.

It is marketed in a recyclable kraft bag, produced by a French family business.

The zip closure allows you to better store your products.

Immerse yourself in the mysteries and legends of Ethiopia through the delicate aromas of our organic & fair trade mocha coffee from Ethiopia.

The word "coffee" probably originates from the Arabic "K'hawah" which means invigorating, but some linguists claim that it comes from the word "Kaffa", the name of the province of Ethiopia where it was discovered.

Our coffee is made from pure Arabica.

Arabica comes from Coffea Arabica which produces a fine and aromatic coffee.

Our beans are slowly roasted to the heart and stirred regularly to guarantee a perfect release of their aromas.

They are roasted in France.

It comes from organic farming certified by Ecocert.

It is marketed in a recyclable kraft bag, produced by a French family business.

Our delicate dried flowers of organic German chamomile or chamomile chamomile are grown in Occitanie, in the south of France.

They are harvested by hand and processed by a family business.

They will flavor your infusions, your herbal teas, your desserts.

Chamomile has been renowned since antiquity, in Greece and Egypt, for its aromatic and medicinal virtues.

Chamomile infusion, called "Manzanilla", is a national herbal tea of Spain, where it is generously offered after meals as a coffee or digestive.

It is also renowned for its analgesic qualities.

In addition, it is a beauty ally to lighten hair, reduce dark circles and refresh the complexion.

It is a product from organic farming, certified BIO-FR-01.

Let yourself be seduced by the aroma and refined flavor of our organic dried thyme IGP AOP de Provence.

It benefits from the protected geographical indication (PGI) and protected designations of origin (PDO) labels.

It is produced on the lands of Provence, in a cooperative, by passionate local producers using ancestral know-how.

Rich in vitamins C and K, iron and calcium, it has antiseptic, aperitif and digestive properties.

Aromatic and delicately spicy, it will perfume your dishes, your drinks and will bring a refined touch to your preparations.

Our organic dried thyme IGP AOP de Provence is a product from organic farming certified FR-BIO-1.

It is marketed in a recyclable zipped kraft bag, produced by a French family business.

Our tasty organic apricots are dried in the sun using traditional methods, hence their beautiful golden color.

This also guarantees the absence of sulfur dioxide treatment.

Sublimated by apple juice, they result from the know-how of French producers, who for more than a century have perpetuated their ancestral manufacturing methods, from generation to generation.

They are an excellent supply of carbohydrate and pro-vitamin A and are very popular with athletes.

Savor them plain, in mueslis, dishes or tasty desserts.

They come from organic farming certified FR-BIO-16.

They are sold in a recyclable kraft bag, produced by a French family business.

The zip closure allows you to better preserve your products.