Our organic cinnamon from Ceylon (old name of Sri Lanka) will delicately flavor your desserts, add an exotic touch to your dishes: it spices up sauces, curry or couscous. Cinnamon shavings should ideally be added in the middle of cooking.
It will enhance your hot drinks, such as hot chocolate, mulled wine or herbal teas and infusions.
Known since ancient times, cinnamon, the inner bark of the cinnamon tree, is a powerful antioxidant, rich in dietary fiber and a source of energy.
Our organic cinnamon is a product from organic farming certified FR-BIO-1.
It is marketed in a recyclable kraft bag, produced by a French family business. The zip closure allows you to better store your products.