Coffee, chocolate, confectionery & aperitif

Let yourself be seduced by the sweet and delicately tangy flavor of our natural candied pineapple from Spain.

It is grown and picked when ripe by committed producers in Thailand.

Then it is processed and candied by passionate artisans in Spain.

Pineapple is known for its diuretic properties.

It is said to improve blood circulation and aid digestion thanks to its fibers and enzymes.

It can be enjoyed like a candy and/or will enhance all your dishes, from aperitifs to desserts as well as your drinks, especially for the end-of-year celebrations, with its aromas and exotic notes.

It is sold in a recyclable zipped kraft bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by our delicious candied aloe vera slices, highly prized for their many taste and nutritional benefits.

They are previously dried in a dryer, then candied by passionate artisans in Spain.

Aloe Vera is a plant with many virtues: Christopher Columbus nicknamed it the doctor in a pot.

In Mesopotamia, it was used to make a famous elixir of youth.

The Mayans called her the physician of the sky.

It was the plant of immortality in ancient Egypt.

Our delicious candied aloe vera slices can be eaten as delicious treats.

They are pesticide-free, GMO-free, artificial coloring and preservative-free.

They will enhance your breakfasts, your desserts, your pastries, your desserts, your smoothies, your cocktails.

They are sold in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by our crispy organic beet chips, vegan, without frying, without salt, without added sugar, and without gluten.

It is made in Spain by passionate producers.

Rich in iron, manganese, fiber, magnesium, calcium and potassium, vitamin A, B and E, beets are full of many benefits.

Our crispy organic, vegan beet chips are oil-free, without artificial coloring, preservatives or any additives.

It can be enjoyed plain or stylishly adorns your aperitifs, salad garnishes, creams, soups.

It is a product from organic farming.

 Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by our delicious organic & vegan bear candies, made with passion by an artisan confectioner in France.

Real delights for the whole family, children and adults alike, will be able to have fun while enjoying themselves.

They are gelatin-free, without artificial colors or flavors.

You can enjoy them as is or in delicious desserts and cocktails.

It is a product from organic farming.

 Consume in moderation: sugar consumption per day and per person should not exceed 50g.

Once the package is opened, we advise you to store the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens however it does contain wheat starch.

It may contain traces (eggs, soy, sulfur, nuts, etc.).

Our delicious EPV candied kiwis from France will seduce you with their pretty green color and their slightly tangy sweet flavor.

They are grown in France and processed by craftsmen with the EPV (Living Heritage Company) label.

Kiwi fruit is low in calories and rich in vitamins, especially vitamin C.

It is full of minerals such as calcium and iron.

It strengthens the immune system and helps fight stress and fatigue.

This makes it the ideal fruit to spend the winter away from colds.

Our EPV candied kiwis from France can be eaten plain, in mueslis and will sublimate your pastries.

They flavor and add a tangy note to teas and infusions.

They are sold in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by the notes of chocolate and cashew nuts of our rare organic Cuzco coffee from Peru, roasted in France.

It is a 100% pure organic Arabica Typica bourbon coffee.

It is grown between 1300m and 1700m altitude by small producers in Cuzco or Cusco, a region near Machu Picchu, in Peru.

It is harvested in July and is dried in the sun.

This coffee undergoes “fully washed” post-harvest treatments, i.e. completely washed, then undergoes rapid wet fermentation.

It is part of a “Café Selva Norte” program led by small Peruvian farms, engaged in agroforestry and reforestation of the country.

This lovely composition of flavors gives it a nice complexity with a nice length in the mouth.

The climatic conditions and means implemented give a very characteristic, fabulous coffee.

Region: Cuzco or Cusco (near Machu Picchu)

Processing: Wet process, sun dried

Altitude: 1300m to 1700m

Variety: Bourbon Typica Castilla Limani

Cutting profile: light acidity, medium intensity

Flavors: cocoa, cashew

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by the notes of chocolate and cashew nuts of our rare organic Cuzco coffee from Peru, roasted in France.

It is a 100% pure organic Arabica Typica bourbon coffee.

It is grown between 1300m and 1700m altitude by small producers in Cuzco or Cusco, a region near Machu Picchu, in Peru.

It is harvested in July and is dried in the sun.

This coffee undergoes “fully washed” post-harvest treatments, i.e. completely washed, then undergoes rapid wet fermentation.

It is part of a “Café Selva Norte” program led by small Peruvian farms, engaged in agroforestry and reforestation of the country.

This lovely composition of flavors gives it a nice complexity with a nice length in the mouth.

The climatic conditions and means implemented give a very characteristic, fabulous coffee.

Region: Cuzco or Cusco (near Machu Picchu)

Processing: Wet process, sun dried

Altitude: 1300m to 1700m

Variety: Bourbon Typica Castilla Limani

Cutting profile: light acidity, medium intensity

Flavors: cocoa, cashew

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Immerse yourself in the wonder and legends of Haiti through the delicate scent of our natural and fair trade coffee.

It is a rare and very fine coffee, which is the same type of Arabica Typica from the Blue Mountain of Jamaica.

Haitian coffee is ranked among one of the best coffees in the world.

Our green coffee is the ripe seed of the coffee tree, which has not undergone the roasting stage.

It is grown and processed in Haiti by local producers, according to the rules compliant with organic farming and awaiting their certifications.

It is washed then undergoes rapid wet fermentation.

You will be seduced by its delicate aroma, in infusion, hot or cold, with a little lemon or cinnamon.

Having not undergone roasting, green coffee contains 2 to 3 times more phenolic compounds than roasted coffee and has numerous virtues, such as aiding slimming, reducing the feeling of fatigue, increasing endurance and facilitating concentration.

It can be roasted. It then releases notes of pineapple, orange and banana.

Aroma: Gourmet and fruity

Region: Southeast

Altitude: 1000m

Process: washed

Variety: Arabica Typica, Bourbon

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by this delicious vegan chocolate bar with unique and surprising flavors.

Let yourself be lulled by the sweetness of lightly roasted organic almonds, the velvety of pumpkin, the warmth of Caribbean spices and the excellence of Trinatario cocoa from Haiti.

The bar is made by a French master chocolatier, in his workshop established in Meurthe-et-Moselle in France.

The cocoa beans come from the cooperative, Les planteurs de Jacmel, established in the south-east of Haiti.

This cooperative, Les Planteurs de Jacmel, also trains, thanks to its school, small Haitian cocoa producers.

The fruit cover is worked from fresh fruit and preferably organic.

Our chocolate bar contains no flavors, colors or preservatives.

Once the package has been opened, we advise you to store the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).