Coffee, chocolate, confectionery & aperitif

Our exceptional fairtrade organic green coffee, originating in Peru, is the ripe seed of the coffee tree, which has not undergone the roasting stage.

You will be seduced by its delicate aroma, in infusion, hot or cold, with a little lemon or cinnamon.

Not having undergone roasting, green coffee contains 2 to 3 times more phenolic compounds than roasted coffee and has many virtues, such as reducing the feeling of fatigue, increasing endurance, stimulating alertness, awakening the senses and facilitate concentration.

It can be a valuable slimming aid.

It comes from organic farming certified FR-BIO-01 and fairtrade certified by Max Havelaar.

It is marketed in a recyclable kraft bag, produced by a French family business.

Immerse yourself in the mysteries and legends of Ethiopia through the delicate aromas of our organic & fair trade mocha coffee from Ethiopia.

The word "coffee" probably originates from the Arabic "K'hawah" which means invigorating, but some linguists claim that it comes from the word "Kaffa", the name of the province of Ethiopia where it was discovered.

Our coffee is made from pure Arabica.

Arabica comes from Coffea Arabica which produces a fine and aromatic coffee.

Our beans are slowly roasted to the heart and stirred regularly to guarantee a perfect release of their aromas.

They are roasted in France.

It comes from organic farming certified by Ecocert.

It is marketed in a recyclable kraft bag, produced by a French family business.

Our fair trade green coffee, originally from Haiti, is the ripe seed of the coffee tree, which has not undergone the roasting stage.

Haitian coffee is ranked among one of the best coffee in the world.

It is cultivated, picked and prepared by local producers, according to ancestral methods.

You will be seduced by its delicate aroma, in an infusion, hot or cold, with a little lemon or cinnamon.

Not having undergone roasting, green coffee contains 2 to 3 times more phenolic compounds than roasted coffee and has many virtues, such as reducing the feeling of fatigue, increasing endurance, stimulating vigilance, awakening the senses and facilitate concentration.

  It can be a precious slimming aid.

Our tasty olivettes are almonds from Provence delicately coated with delicious dark chocolate or vegetable milk chocolate.

They have been cultivated, picked and processed by local producers in Provence, in the south of France.

The almond is grilled, lightly salted, then coated with a dark chocolate with Picholine olive oil, a gastronomic specialty from the south of France.

So you can savor French excellence.

Almonds, bursting with vitamin E and B, magnesium, calcium, iron and protein, combine with the finesse of chocolate to bring you relaxation and pleasure.

Do not consume if you are allergic to nuts and oilseeds.

Our tasty olives from Provence, certified FR-BIO-09.

Our gourmet organic, vegan & allergen-free bear candies are made with passion by a confectioner in Belgium.

They are tart and do not contain any of the 14 allergens listed. So they are wheat-free, gluten-free, milk-free, lactose-free, egg-free, soy-free, nut-free, peanut-free, celery-free, sesame-free, lupine-free, mustard-free, fish-free, shellfish-free, shellfish-free, sulphite free.

You can enjoy them as is or in delicious desserts and cocktails.

To be consumed in moderation: the consumption of sugar per day and per person should not be around more than 50g.

Our gourmet organic, vegan & allergen-free bear candies come from organic farming certified by FR-BIO-10.

Our whole organic frozen chestnut PDO from Ardèche is a candied fruit of excellence, a must in French gastronomy.

Made according to artisanal know-how, it is not very sweet, creamy to the core and coated with a fine and translucent glaze. A subtle note of Bourbon vanilla sublimates it.

The chestnuts are picked and sorted by hand in Ardèche, France.

They are candied under tulle then delicately glazed with sugar according to a unique ancestral know-how.

The best organic ingredients are rigorously selected for their exceptional quality in order to offer you an unforgettable tasting.

It is sold in an elegant golden box.

It is a product from organic farming certified FR-BIO-01.

Our whole organic frozen chestnut PDO from Ardèche is a candied fruit of excellence, a must in French gastronomy.

Made according to artisanal know-how, it is not very sweet, creamy to the core and coated with a fine and translucent glaze. A subtle note of Bourbon vanilla sublimates it.

The chestnuts are picked and sorted by hand in Ardèche, France.

They are candied under tulle then delicately glazed with sugar according to a unique ancestral know-how.

The best organic ingredients are rigorously selected for their exceptional quality in order to offer you an unforgettable tasting.

It is sold in an elegant golden box.

It is a product from organic farming certified FR-BIO-01.

Our organic chestnut candied with Cognac is an excellent confectionery, a must in French gastronomy.

Produced by a craftsman elected "Best confectioner in France" and decorated with the "Living Heritage Company" (EPV) label, it macerates for 6 months in an exceptional cognac, added to the candy syrup. A subtle note of Bourbon vanilla sublimates it.

The chestnuts, picked by hand in Provence, are candied under tulle then delicately glazed with sugar according to a unique ancestral know-how.

The best organic ingredients are rigorously selected for their exceptional quality in order to offer you an unforgettable tasting.

It is sold in an elegant golden box.

It is a product from organic farming certified FR-BIO-10.