Spices, condiments, salads & vegetables

Our fair trade turmeric powder is produced by a Haitian cooperative according to organic farming standards.

Turmeric root grows wild in the plains of Haiti, in undergrowth accessible only on foot.

It is harvested by hand, transported on horseback, then dried in the sun to be then transformed according to ancient traditional methods.

Also called Indian saffron, this antioxidant spice is renowned for its multiple virtues.

It is rich in iron and manganese.

It perfumes and colors rice, meats, soups and even ice cream.

Let yourself be seduced by the aroma and refined flavor of our organic dried thyme IGP AOP de Provence.

It benefits from the protected geographical indication (PGI) and protected designations of origin (PDO) labels.

It is produced on the lands of Provence, in a cooperative, by passionate local producers using ancestral know-how.

Rich in vitamins C and K, iron and calcium, it has antiseptic, aperitif and digestive properties.

Aromatic and delicately spicy, it will perfume your dishes, your drinks and will bring a refined touch to your preparations.

Our organic dried thyme IGP AOP de Provence is a product from organic farming certified FR-BIO-1.

It is marketed in a recyclable zipped kraft bag, produced by a French family business.

Our organic cane sugar from Peru will enhance your desserts with its notes of honey and caramel.

It is packed with sucrose, zinc, copper, magnesium, manganese, calcium, amino acids, fiber, vitamins A, B1, B2, B6 and C.

The harvest of organic cane is exclusively manual, traditionally done with a machete, which protects the plants often uprooted by mechanical harvesting, protects the soil from fire and preserves the quality of the sugar.

The stems are then quickly transported to the sugar factory and processed by respiration and fermentation.

To be consumed in moderation: the consumption of sugar per day and per person should not be around more than 50g.

It is a product from organic farming, certified by Ecocert.

Our organic & fairtrade cinnamon from Ceylon (old name of Sri Lanka), also called real cinnamon, will delicately and pleasantly perfume your dishes, your drinks and your desserts.

It will put an exotic touch to your dishes: it enhances sauces, curry or couscous.

It will enhance your hot drinks, such as hot chocolate, mulled wine or herbal teas and infusions.

Known since ancient times, cinnamon, the inner bark of the cinnamon tree, is a powerful antioxidant, rich in dietary fiber and a source of energy.

Our organic cinnamon is a product from organic farming certified by Ecocert.

It is marketed in a recyclable kraft bag, zipped, produced by a French family business.

Our organic Provence Premium dried basil is produced, picked and processed on the lands of Provence by local producers according to ancestral know-how, from the plant to the final product.

Aromatic and delicately spicy, it will perfume your dishes, your drinks and bring a refined touch to your preparations.

Rich in vitamins A, B9, C, phosphorus and calcium, it would have antiseptic, digestive and tonic properties.

Our Provence Premium organic dried basil is a product from organic farming certified FR-BIO-1.

Our organic Provence Premium dried basil is marketed in a recyclable kraft bag, produced by a French family business.

The zip closure allows you to better preserve your products.

Our tasty organic maple sugar from Canada is a natural sweetener made from the dehydration of pure maple syrup.

It has a glycemic index of 50.

Maple sugar from Canada is 100% pure and contains no artificial colors, flavors or preservatives.

It will seduce you with its tender and delicate flavor and will ideally enhance your desserts, your coffee or tea, your cocktails.

Consume in moderation: sugar consumption per day and per person should not exceed 50g.

Our tasty Canadian organic maple sugar comes from Estrie in Quebec.

It is a product from organic farming, certified by CA-ORG-006.

It is marketed in a recyclable kraft bag, zipped, produced by a French family business.

Our organic and fair trade coconut blossom sugar from Indonesia will seduce you with its pretty brown color and delicate caramel taste.

It comes from the sap of the coconut flower, harvested in an artisanal way.

The sap is heated until obtaining a syrup which is then transformed into sugar.

The latter has a low glycemic index (IG35).

It will sublimate your dishes, your desserts and your drinks by giving them an exotic side.

The coconut tree is preserved to the maximum: new buds will give new flowers which can become coconuts or be used to make sugar.

Consume in moderation: sugar consumption per day and per person should not exceed 50g.

It is a product from organic farming, certified by FR-BIO-10.

Our fair trade moringa powder is produced by a Haitian cooperative, according to traditional, ancestral methods and according to organic farming standards.

This tree native to the Himalayas, also called the Tree of Life or the Miracle Tree, is considered one of the most nutritious plants. It is endowed with an exceptional richness in vitamins, minerals and amino acids.

Its 90 nutrients and 46 anti-oxidants make it a unique nutritional supplement.

In powder form, it can be enjoyed in fruit juices, smoothies, tea, soups, purees, milk, water.

Our fair trade moringa powder from Haiti is marketed in a recyclable kraft bag, produced by a French family business.