Organic & Fairtrade Glutenfree Cashew Flour from Uzbekistan

Our tasty organic gluten-free almond flour from Provence comes from an estate in Vaucluse in the South of France.

It will enhance your snacks, dishes, drinks and desserts.

Packed with vitamin E and B, magnesium, calcium, iron and protein, they are a good alternative to a meatless diet.

Contrary to popular belief, oilseeds, including almonds, do not make you fat. They increase the effect of satiety and slow down the absorption of lipids.

The thin skin of the almond is very rich in antioxidants. It is particularly famous for its nutritional properties.

Do not consume if you are allergic to nuts and oilseeds.

It is a product from organic farming, certified by FR-BIO-09.

It is sold in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).

Let yourself be seduced by our tasty organic and gluten-free amaranth flour.

Amaranth seeds are grown and processed in Austria in a family business.

The Incas considered amaranth a sacred plant.

The seeds are naturally gluten-free pseudocereals.

They are pesticide-free, GMO-free, artificial coloring and preservative-free.

Also called seed caviar, they are richer in protein than cereals, very rich in iron, calcium, magnesium, potassium, they are ideal for vegetarian and vegan diets.

Also very rich in lysine, they are a great memory stimulant.

Our organic and gluten-free amaranth flour will enhance your snacks, dishes, drinks, desserts and pastries.

It is a product from organic farming, certified by ECOCERT.

It is marketed in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Our tasty organic and gluten-free walnut kernel flour comes directly from a producer in Périgord.

It benefits from the prestigious PDO label, protected designation of origin, a European label which guarantees its origin.

It also benefits from the prestigious AOC label, controlled designation of origin, a French label which guarantees its terroir at the national level.

Our tasty AOP AOC Périgord organic walnut kernel flour will sublimate your dishes and pastries.

Our delicious nuts, with a subtle taste, are grown, harvested and processed in the traditional way in attractive mills or on family farms.

Walnuts are rich in B vitamins, they are a powerful anti-oxidant.

They fight against cholesterol and promote the heart system.

Walnuts are rich in B vitamins, they are a powerful anti-oxidant.

Our tasty AOP AOC du Périgord organic walnut kernel flour is a product from organic farming, certified by FR-BIO-01.

It is sold in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).

Our tasty organic deoiled & gluten-free hazelnut flour comes from producers in Langhe, Piedmont, Italy.

It is low in carbohydrates and rich in protein and fiber.

Organic hazelnuts also benefit from the prestigious IGP label, protected geographical indication, a French label which guarantees internationally the geographical area of their production as well as the know-how used in their preparation.

They are roasted, cold pressed to remove the oil and then grated.

They contain vitamin E, an antioxidant that protects our body against harmful oxidations.

By consuming foods rich in antioxidants, the body's defense mechanism can be strengthened.

They must also provide the body with vitamin B1, niacin, vitamin B6, biotin, iron, magnesium, phosphorus, potassium, zinc, copper and manganese.

Our tasty deoiled & gluten-free organic PGI Piedmont hazelnut flour will sublimate your dishes, your desserts, your pastries.

It is a product from organic farming, certified IT-BIO-004.

It is marketed in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).

Our tasty organic deoiled & gluten-free hazelnut flour comes directly from producers in France.

It is low in carbohydrates and rich in protein and fiber.

The organic hazelnuts are roasted, cold pressed to remove the oil and then grated.

They contain vitamin E, an antioxidant that protects our body against harmful oxidations.

By consuming foods rich in antioxidants, the body's defense mechanism can be strengthened.

They must also provide the body with vitamin B1, niacin, vitamin B6, biotin, iron, magnesium, phosphorus, potassium, zinc, copper and manganese.

Our tasty deoiled & gluten-free organic hazelnut flour will sublimate your dishes, your desserts, your pastries.

It is a product from organic farming.

It is marketed in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).

Let yourself be charmed by the aromatic elegance of our organic crushed Brontë PDO pistachios, a Sicilian jewel grown on the volcanic slopes of Mount Etna.

Nurtured by mineral-rich lava soil and the Mediterranean climate, they reveal a refined, intense and delicately buttery flavour, truly unlike any other.

Certified PDO – Protected Designation of Origin, they carry Europe’s highest guarantee of authenticity, origin and excellence.

Harvested and processed in Brontë by a family-run estate that has preserved this precious know-how for generations, these organic pistachios embody Sicilian heritage, patience and culinary artistry.

The harvest takes place only every other year — allowing the trees to regenerate and the pistachios to concentrate all the nobility of the terroir and the strength of the volcano.

Naturally rich in vitamins E and B, magnesium, calcium, iron, antioxidants and plant-based proteins, they are a valuable source of vitality — ideal also for vegetarian diets.

Ready to use thanks to their crushing (pieces), they offer a smooth, refined texture and enhance your dishes, desserts, pastries, and drinks.

A small handful a day supports wellness, radiant skin and natural antioxidant protection.

A biological treasure of Italian gastronomy, selected with care for you.

HECOSFAIR sources directly from Italian producers through short supply chains, ensuring freshness, traceability and authenticity in every product.

🌡️ Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

⚠️ Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).

Our delicious deoiled and gluten-free organic pumpkin seed flour will seduce you with its fine taste.

Organic pumpkins are grown and processed in Austria by a small family business.

It is free of colorants, preservatives and additives.

Organic pumpkin seeds are roasted, cold pressed to remove the oil.

It will sublimate your dishes, your desserts, your pastries, your smoothies while giving you the benefit of its richness in proteins, vitamins and mineral salts.

It is a product from AT-BIO-301 certified organic farming.

It is sold in a recyclable kraft bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Our tasty raw chopped almonds come to us from small family businesses in France.

They are ideal for your snacks, dishes, desserts and pastries.

Packed with vitamin E and B, magnesium, calcium, iron and protein, they are a good alternative for a meatless diet.

Contrary to popular belief, oilseeds, including almonds, do not make you fat.

They increase the satiety effect and slow down the absorption of lipids.

They are a product from organic farming, certified by FR-BIO-09 or FR-BIO-01.

They are sold in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).