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Slightly velvety, you will appreciate the refined and subtle notes of this delicious almond milk from La Mandorle, a French company based in Paris.

It will seduce you, in drink and in cooking, for your savory and sweet recipes.

It is prepared from pruned and partially de-oiled organic fruits, without sugar.

Thanks to its specific manufacturing process, the nutrients are respected and the naturalness preserved.

In combination with lithothamne algae, the almond is enriched with calcium and magnesium for optimized synergy.

On a daily basis, this Almond milk provides essential nutrients in addition to a balanced diet and a healthy lifestyle.

This ready-to-drink drink does not contain milk or gluten.

It comes from organic farming, certified FR-BIO-01.

 Before opening, this product can be stored at room temperature. After opening, this product can be kept cool between 0° and +6° C and should be consumed quickly.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).

The traditional organic jams of the Counts of Provence are cooked in Provence with ancestral traditional know-how from fruits grown in France.

Their know-how, over 30 years old, has enabled them to develop recipes rich in flavor, delicately sweetened with cane sugar.

They opted for cooking in a cauldron, a traditional method used by our grandmothers because the width of the cauldron allows good heat distribution, even cooking and avoids overcooking.

The taste is therefore heightened!

Cooking in a cauldron also preserves the environment because the temperature rise is faster, which saves energy.

Their raw materials come from organic farming.

 Before opening, this product can be stored at room temperature. After opening, this product can be kept cool between 0° and +6° C and should be consumed quickly.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by the aromatic power and natural finesse of our Organic French Garlic Granules.

Grown and processed in northern and southern France by passionate producers, this garlic reflects the very best of French terroir.

Its light texture and intense fragrance elevate stews, marinades, sauces, and infused oils — an essential ingredient in both gourmet and everyday cuisine.

As early as the late 19th century, Pasteur demonstrated garlic’s natural antibacterial properties, later used during World War II as a natural alternative to penicillin.

A simple gesture, rich in history and life — a symbol of returning to common sense and the strength of nature.

Rich in flavor and natural benefits, our organic garlic helps support the immune system while adding a savory, authentic touch to your culinary creations.

🌡️ Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

⚠️ This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Our tasty raw chopped almonds come to us from small family businesses in France.

They are ideal for your snacks, dishes, desserts and pastries.

Packed with vitamin E and B, magnesium, calcium, iron and protein, they are a good alternative for a meatless diet.

Contrary to popular belief, oilseeds, including almonds, do not make you fat.

They increase the satiety effect and slow down the absorption of lipids.

They are a product from organic farming, certified by FR-BIO-09 or FR-BIO-01.

They are sold in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).

Let yourself be seduced by the sweet, slightly spicy notes of our dried organic chili peppers powder AOC PDO from Espelette.

It is an essential element of French gastronomy.

They benefit from the prestigious PDO label, protected designation of origin, a European label which guarantees its provenance.

They also benefit from the prestigious AOC label, appellation d'origine contrôlée, a French label which guarantees its terroir at the national level.

They are grown, picked, hand-selected, sun-dried and then transformed into powder by a family business in the Basque country in the south of France.

Our organic AOC AOP Espelette pepper powder ranks at 4 on the Scoville scale.

It will enhance all your sweet or savory preparations.

It is a product from organic farming.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by our tasty organic white amaranth seeds.

They are grown and processed in France by passionate farmers.

The Incas considered amaranth a sacred plant.

The seeds are naturally gluten-free pseudocereals.

They are pesticide-free, GMO-free, artificial coloring and preservative-free.

Also called seed caviar, they are richer in protein than cereals, very rich in iron, calcium, magnesium, potassium, they are ideal for vegetarian and vegan diets.

Also very rich in lysine, they are a great memory stimulant.

They will sublimate your dishes, your pastries, your aperitifs and your desserts with an original touch.

They come from organic farming.

They are sold in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by the notes of chocolate and cashew nuts of our rare organic Cuzco coffee from Peru, roasted in France.

It is a 100% pure organic Arabica Typica bourbon coffee.

It is grown between 1300m and 1700m altitude by small producers in Cuzco or Cusco, a region near Machu Picchu, in Peru.

It is harvested in July and is dried in the sun.

This coffee undergoes “fully washed” post-harvest treatments, i.e. completely washed, then undergoes rapid wet fermentation.

It is part of a “Café Selva Norte” program led by small Peruvian farms, engaged in agroforestry and reforestation of the country.

This lovely composition of flavors gives it a nice complexity with a nice length in the mouth.

The climatic conditions and means implemented give a very characteristic, fabulous coffee.

Region: Cuzco or Cusco (near Machu Picchu)

Processing: Wet process, sun dried

Altitude: 1300m to 1700m

Variety: Bourbon Typica Castilla Limani

Cutting profile: light acidity, medium intensity

Flavors: cocoa, cashew

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by the notes of chocolate and cashew nuts of our rare organic Cuzco coffee from Peru, roasted in France.

It is a 100% pure organic Arabica Typica bourbon coffee.

It is grown between 1300m and 1700m altitude by small producers in Cuzco or Cusco, a region near Machu Picchu, in Peru.

It is harvested in July and is dried in the sun.

This coffee undergoes “fully washed” post-harvest treatments, i.e. completely washed, then undergoes rapid wet fermentation.

It is part of a “Café Selva Norte” program led by small Peruvian farms, engaged in agroforestry and reforestation of the country.

This lovely composition of flavors gives it a nice complexity with a nice length in the mouth.

The climatic conditions and means implemented give a very characteristic, fabulous coffee.

Region: Cuzco or Cusco (near Machu Picchu)

Processing: Wet process, sun dried

Altitude: 1300m to 1700m

Variety: Bourbon Typica Castilla Limani

Cutting profile: light acidity, medium intensity

Flavors: cocoa, cashew

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Delicately velvety and fragrant, ORGANIC COCONUT ALMOND milk from La Mandorle, a French company established in Paris, combines both the sweetness of almonds and the freshness of coconut for an astonishing harmony.

On the one hand, the almond with its richness in proteins and minerals, on the other the coconut with these beneficial elements.

Lithothamne seaweed enriches this preparation thanks to its high calcium content.

Without sugar, this milk can be adapted according to your desires.

Source of calcium, necessary for the maintenance of normal bones and teeth, this coconut almond milk, naturally milk-free and gluten-free, represents a unique vegetable alternative.

It is ready to use, does not contain milk or gluten.

 Before opening, this product can be stored at room temperature. After opening, this product can be kept cool between 0° and +6° C and should be consumed quickly.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).