Organic & Gluten Free Deoiled Pumpkin Seed Flour from Austria

Our delicious deoiled and gluten-free organic pumpkin seed flour will seduce you with its fine taste.
Organic pumpkins are grown and processed in Austria by a small family business.
It is free of colorants, preservatives and additives.
Organic pumpkin seeds are roasted, cold pressed to remove the oil.
It will sublimate your dishes, your desserts, your pastries, your smoothies while giving you the benefit of its richness in proteins, vitamins and mineral salts.
It is a product from AT-BIO-301 certified organic farming.
It is sold in a recyclable kraft bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).






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