Organic & fairtrade Khmer red curry from Kampot - Direct producer
Let yourself be seduced by the fruity, hot and barely spicy notes of our organic and fair trade Khmer red curry.
This delicious blend is made from excellent quality spices.
Long red pepper, long sweet red pepper, turmeric, lemongrass stems, garlic, annatto, fleur de Sel are selected with the greatest care.
This tasty red curry is traditionally processed by the producers of the belgian cooperative, La Plantation, in Kampot.
It will sublimate your rice, your meats, your fish, your soups, your sauces, your vegetables.
It is a product from organic farming, certified by Ecocert.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).