- -10%
- A victim of its success, this product is currently being restocked.

10% off sitewide at HECOSFAIR until November 3, 2025 — Celebrate Halloween with indulgence and frightfully sweet prices.
Free delivery for mainland France from 50€, from 99€ for Europe & from 199€ for countries outside Europe.
Let yourself be seduced by our smoked garlic PGI from Arleux, an exceptional product highly prized in French gastronomy.
This novel food is made from pink garlic PGI, grown and processed in Arleux, in the North of France.
Smoking gives delicious woody notes to pink garlic and also allows it to be better preserved and its many health benefits.
You will be seduced by its slightly spicy and slightly sweet taste and its subtle aroma.
It is without additives or preservatives.
It benefits from the prestigious PGI label, protected geographical indication, a French label which guarantees internationally, the geographical area of their production as well as the know-how used in their development.
It has therefore been cultivated and transformed in France by passionate producers for generations.
Our smoked garlic PGI from Arleux will enhance all your dishes, especially simmered dishes.
Once the jar has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
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Free delivery from €50 in France, €99 in Europe & €199 worldwide
Returns within 14 days (under certain conditions)
Let yourself be seduced by our organic smoked garlic, an exceptional product very popular in French gastronomy.
This novel food is made from garlic, grown and processed in Occitanie, in the south of France.
Smoking gives delicious woody notes to pink garlic and also allows it to be better preserved and its many health benefits.
You will be seduced by its slightly spicy and slightly sweet taste and its subtle aroma.
It is without additives or preservatives.
It is therefore cultivated and transformed in France by passionate producers for generations.
Our organic smoked garlic will enhance all your dishes, especially simmered dishes.
It is a product from organic farming.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Let yourself be seduced by the delicately sweet and spicy notes of our exceptional organic black garlic PDO from Polesano.
Black garlic PDO from Polesano is an innovative novel food that is very popular in italian gastronomy.
It comes from the long maturation at low temperature of white garlic PDO from Polesano.
It is candied in sea water and contains no additives or preservatives.
This transformation gives it a refined taste and a melting texture.
It benefits from the prestigious PDO label, protected designation of origin, a European label which guarantees their provenance.
It has therefore been cultivated and processed in Italy, by passionate producers for generations.
Enjoy it in your aperitifs, dishes and even desserts.
It is a product from organic farming.
Once the jar has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
Black garlic improves with time like good wine.
It matures and becomes better but should be consumed before 3 years.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Let yourself be seduced by our natural & fair trade dried moringa leaf powder from Haiti.
The leaves are carefully selected and are dried in the sun, without preservatives, dyes or additives.
This tree native to the Himalayas, also called Tree of Life or Miracle Tree, is considered one of the most nutritious plants.
They are endowed with an exceptional richness in vitamins, minerals and amino acids.
Its 90 nutrients and 46 antioxidants make it a unique nutritional supplement.
They are grown in Jacmel, in the south-east of Haiti according to the standards of organic farming and await their certifications.
So, although they meet the current fair trade requirements, they cannot receive the logo and the farmers do not receive any premium.
Our natural & fair trade dried moringa leaf powder from Haiti can be enjoyed in smoothies, infusions, dishes and desserts.
It is marketed in a recyclable kraft zipped bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Let yourself be seduced by our organic & fairtrade bird's tongue peppers or smoked pili-pili from Kampot.
They have the hot, sizzling flavor of a day in the tropics.
They are at 8 on the Scoville scale.
They are produced by a cooperative established in Kampot.
The fruits of the wild Bird's Pepper are harvested from the surrounding forest, as this small species is no longer cultivated in Cambodia.
They are picked and harvested by corn then smoked over beech wood.
Cold smoking adds a slight smoky taste to the powerful taste of Bird's Eye Pepper.
They will enhance your oils and your dishes.
They pair amazingly with chocolate and corn.
They have digestive and aphrodisiac properties.
It is a product from organic farming, certified by Ecocert.
It is sold in a recyclable zipped kraft bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
Dried Bird's Tongue or Pili-Pili peppers should be consumed in small doses because they are very spicy.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Let yourself be seduced by our fermented organic garlic flower that comes directly from a farm in Quebec.
It's a tasty and unique touch of garlic that will enhance your dishes without masking the taste of delicate dishes.
It is an essential element of a beautiful and good family and friendly cuisine.
It will enhance your pasta, sauces or seafood.
It also has many medicinal properties.
Pasteur proved at the end of the 19th century that garlic is a natural antibiotic capable of destroying bacteria.
It was used during the last world war, as an alternative to penicillin.
It is a product from organic farming.
It is sold in a beautiful glass jar, recyclable and refillable.
Before opening, this product can be stored at room temperature.
After opening, this product can be kept cool between 0° and +6° C and should be consumed quickly.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Let yourself be seduced by the power of our organic semolina garlic from France.
It is grown and processed in France, in the North and/or Occitanie, by passionate producers.
It is an essential element of beautiful and good family and friendly cooking.
It also has many medicinal properties.
Pasteur proved at the end of the 19th century that garlic is a natural antibiotic, capable of destroying bacteria.
It was used during the last world war as an alternative to penicillin.
It will enhance your dishes and sauces.
It is a product from organic farming, certified by FR-BIO-01.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Let yourself be seduced by the delicately sweet and spicy notes of our exceptional organic black garlic PGI from Drome.
Black garlic PGI from Drome is an innovative novel food that is very popular in French gastronomy.
It comes from the long maturation at low temperature of white garlic PGI from Drome.
It is candied in sea water and contains no additives or preservatives.
This transformation gives it a refined taste and a melting texture.
It benefits from the prestigious PGI label, protected geographical indication, a French label which guarantees internationally, the geographical area of their production as well as the know-how used in their development.
It has therefore been cultivated and processed in France, in the Drome, by passionate producers for generations.
Enjoy it in your aperitifs, dishes and even desserts.
It is a product from organic farming.
Once the jar has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
Black garlic improves with time like good wine.
It matures and becomes better but should be consumed before 3 years.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Let yourself be seduced by the delicately sweet and spicy notes of our exceptional organic black garlic PGI Morado PGI de Las Pedroñeras.
Black garlic PGI Morado PGI de Las Pedroñeras is an innovative novel food that is very popular in French gastronomy.
It comes from the long maturation at low temperature of purple garlic PGI Morado PGI de Las Pedroñeras.
It is candied in sea water and contains no additives or preservatives.
This transformation gives it a refined taste and a melting texture.
It benefits from the prestigious PGI label, protected geographical indication, a French label which guarantees internationally, the geographical area of their production as well as the know-how used in their development.
It has therefore been cultivated and processed in Spain by passionate producers for generations.
Enjoy it in your aperitifs, dishes and even desserts.
It is a product from organic farming.
Once the jar has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
Black garlic improves with time like good wine.
It matures and becomes better but should be consumed before 3 years.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).