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Let yourself be seduced by the sweetness of our pure PGI de Provence Label Rouge lavender honey.

It is a flagship of French gastronomy which will add a touch of refinement to your dishes and drinks, with its notes of lavender and its delicately acidic taste.

It benefits from the prestigious PGI label, protected geographical indication, a French label which guarantees internationally, the geographical area of their production as well as the know-how used in their development.

It also benefits from the prestigious Label Rouge, a French label, which guarantees their taste and quality superiority in comparison to similar products.

This honey with multiple virtues comes from French hives of passionate beekeepers.

It has aromas of sweet almond and a flavor of lavender, reminiscent of the warm landscape of Provence in the south of France.

It is also ideal for enhancing your beauty recipes (skin and hair).

Once the jar has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Advice :

Heat the jar in a water bath in case of crystallization.

Crystallization is a change in the natural state of honey that has not been pasteurized. It retains all its qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by the sweetness of our pure organic acacia flower honey.

This honey with multiple virtues comes from the hives of passionate French beekeepers.

The oldest tree in Paris is said to be the first acacia planted in France in 1601.

It adorns the square of St Julien Le Pauvre, in the 5th arrondissement.

Acacia flowers are renowned for their digestive properties and are eaten as an herbal tea to relieve stomach aches, indigestion and heartburn.

Our pure organic acaia honey from France will perfume your infusions, your herbal teas, your desserts, your drinks and your dishes.

It is also ideal for enhancing your beauty recipes (skin and hair).

It is a product from organic farming.

Once the jar has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Advice :

Heat the jar in a water bath in case of crystallization.

Crystallization is a change in the natural state of honey that has not been pasteurized. It retains all its qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

The world's first gluten-free starred chef, Nadia Sammut, has created an exceptional organic flour from chickpeas from Vaucluse, PGI rice from Camargue & buckwheat from Gascony.

It is made in a stone mill at Auberge la Fenière in Provence, one star in the famous Michelin guide.

The French Michelin-starred chef Nadia Sammut's philosophy is to “free your constraints to free your creativity”.

In its products, it has not substituted any ingredients from traditional recipes, but has opened an infinite experimental field to create new taste experiences without gluten, lactose or egg.

The Vaucluse chickpeas, buckwheat and rice used are supplied via a short circuit.

They have not undergone any preventive conservation treatment and come from non-GMO seeds.

The rice benefits from the prestigious IGP label, protected geographical indication, a French label which guarantees internationally, the geographical area of their production as well as the know-how used in their development.

It is a product from organic farming certified FR-BIO-01.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).

Let yourself be seduced by our precious 100% French extra virgin organic apricot kernel oil (apricots grown and processed in France).

An extra virgin oil is an oil made from cold-pressed raw fruits and whose acidity does not exceed 1%.

Which gives it a particularly exceptional taste and nutritional quality.

It is an excellent beauty enhancer.

Without GMOs, without additives or preservatives, it will pamper your skin.

It can be consumed as food or used as a cosmetic product, directly on the skin, hair or mixed with other beauty ingredients.

In cosmetics, it softens, hydrates and brightens your skin and hair.

In gastronomy, it is an excellent source of carbohydrates and provitamin A.

It will enhance your dishes, your salads, your sauces, your pastries...

It is a product from organic farming.

 Once the bottle has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

• Suitable for everyone
• For all skin types
• Face and body

Let yourself be seduced by the fruity sweetness of our exceptional yellow Matcha.

Our organic mango powder is 100% natural and originates from Peru.

It contains no artificial colors or additives.

Very rich in vitamins A and B, they are picked at full maturity and then dried in the sun in the traditional way to express their most beautiful flavors.

They contain no coloring, no additives, no sulfur and no preservatives.

Dried mangoes contain all the nutrients of fresh mangoes, but in a more concentrated form.

It is a product from organic farming, certified DE-OKO-39.

It is marketed in a beautiful glass jar, recyclable and refillable.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by our pure organic acai powder that comes to us from the Brazilian Amazon.

It is a superfood, fruit of the acai palm, one of the treasures of the Amazon.

Harvesting is done entirely by hand, preserving the fruit tree that grows wild.

Their harvest, done in a traditional way, respects the preservation of the Amazonian forest.

Acai berries are rich in vitamin A and C, antioxidant, iron, calcium, potassium.

Our pure organic acai powder will sublimate your desserts, your smoothies, your juices, your herbal teas.

It is free of preservatives, colorings and additives.

It is a product from Ecocert certified organic farming.

It is sold in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by our gluten-free Siberian organic cedar pine nut flour.

It is rich in proteins, minerals and vitamins contained in the pine nuts.

These are crushed after the extraction of the cedar pine nut oil.

It contains antioxidants and acids that lower levels of bad cholesterol (LDL) in our blood and help prevent heart disease. Indispensable for the diet of pregnant and breastfeeding women, vegetarians and athletes.

It is recommended for increased physical activity, lack of vitamins, disease of the respiratory, cardiovascular or digestive systems.

It will sublimate your protein cocktails, your vegetarian milk, your pastries, your desserts, your breads.

It is certified organic RU-BIO-161.

It is sold in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).

Let yourself be seduced by our organic green jade bamboo salt from Hawaii.

It is produced by hand on the island of Molokai in the Hawaiian archipelago.

It is a clever blend of sea salt crystals, on the Pacific Ocean side, and extract of bamboo leaves, from organic farming, from the archipelago.

Which gives it this beautiful green color and its unique vegetal aroma.

It contains no artificial colors, artificial flavors or preservatives.

You will be seduced by its vegetal flavor with notes of verbena and green tea.

It will enhance your dishes, desserts and drinks, especially your dishes.

Best used as a finishing touch to your dishes.

Its beautiful brick red color will brighten up your preparations.

It is also very appreciated in cosmetics, for its virtues for beautiful, healthy skin.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Consume in moderation:

Salt consumption per day and per person should not exceed 5g.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by the delicately sweet and spicy notes of our exceptional organic black garlic PGI Morado PGI de Las Pedroñeras.

Black garlic PGI Morado PGI de Las Pedroñeras is an innovative novel food that is very popular in French gastronomy.

It comes from the long maturation at low temperature of purple garlic PGI Morado PGI de Las Pedroñeras.

It is candied in sea water and contains no additives or preservatives.

This transformation gives it a refined taste and a melting texture.

It benefits from the prestigious PGI label, protected geographical indication, a French label which guarantees internationally, the geographical area of their production as well as the know-how used in their development.

It has therefore been cultivated and processed in Spain by passionate producers for generations.

Enjoy it in your aperitifs, dishes and even desserts.

It is a product from organic farming.

Once the jar has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Advice :

Black garlic improves with time like good wine.

It matures and becomes better but should be consumed before 3 years.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).