Organic Yellow Matcha Premium from Peru

Our delicious organic and fair trade Kent dried mangoes will seduce you with their rich and fragrant taste.

They come to us from a cooperative in Mexico where they are grown and processed by small local producers.

Very rich in vitamins A and B, they are picked at full maturity and then dried in the sun in the traditional way to express their most beautiful flavors.

They contain no coloring, no additives, no sulfur and no preservatives.

Dried mangoes contain all the nutrients of fresh mangoes, but in a more concentrated form.

It is a product from organic farming, certified by ECOCERT.

They are sold in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by our exceptional organic ceremonial Matcha tea from Uji.

Green tea leaves are harvested by hand and selected from the best plantations in Kyoto. These delicate organic green tea leaves are reduced to a very fine powder.

Ceremonial matcha is one of the best matchas in the world. It is used for the matcha tea ceremony which requires precise, graceful gestures, almost a choreography.

It is also a powerful antioxidant that provides energy, speeds up metabolism and controls blood sugar levels.

It is free of colorings, preservatives and sugar. It will enhance your teas, your pastries, your drinks and even your dishes with its sweet nutty note and a pleasant slight bitterness.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

How to prepare it:

Mix well with a bamboo whisk (chasen) 1 teaspoon in 60ml of hot or cold water.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by the fruity note of our exceptional pink Matcha.

It is 100% natural Pitaya or Dragon Fruit powder.

It contains no artificial colors or additives.

The fruit is grown and processed in Indonesia or Vietnam.

This fruit has purple flesh and is widely used as a natural food coloring.

Its taste can be compared to a combination of kiwi, strawberry and watermelon.

The dragon fruit or Pitaya contains vitamins B1, B2, B3, C, iron and phosphorus, as well as a large amount of antioxidants, fiber.

They improve overall well-being and have exceptional anti-inflammatory properties.

Our pink matcha is a DE-OKO-039 certified organic product.

It is marketed in a beautiful glass jar, recyclable and refillable.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

How to prepare it:

Mix well with a bamboo whisk (chasen) 1 teaspoon in 60ml of hot or cold water.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by our dried organic white pitaya or dried organic white dragon fruit.

It is 100% natural and OMG free. It contains no artificial colors or additives.

It comes to us from Vietnam.

This cactus fruit has white flesh with yellow skin or red skin.

Dragon fruit or Pitaya contains vitamins B1, B2, B3, C, iron and phosphorus, as well as a large amount of antioxidants, fiber, which improve overall well-being and have exceptional anti-inflammatory properties.

It is excellent in mueslis, desserts, drinks and it can be enjoyed on its own.

Its taste can be compared to a combination of kiwi, strawberry and watermelon.

It is a product from organic farming certified by Ecocert.

They are sold in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by our exceptional organic black Matcha tea.

It is an Earl Gray black tea powder, selected from the best plantations in China.

It is mixed with Reggio Calabria PDO bergamot oil, which gives it a lemony note.

It benefits from the prestigious AOP label, protected designation of origin, a European label which guarantees their provenance.

It is free of colorings, preservatives and sugar.

It is also a powerful antioxidant that provides energy, speeds up metabolism and controls blood sugar levels.

It is a product from organic farming.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

How to prepare it:

Mix well with a bamboo whisk (chasen) 1 teaspoon in 60ml of hot or cold water.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Our traditional bamboo whisk, entirely handmade, is an essential accessory in the preparation of our matchas.

In the traditional tea ceremony, the host uses it to mix the matcha with the water.

He whips the matcha powder and a little hot (70 ° C) or cold water, forming until a nice foam is obtained.

He can then, according to the wishes of the guests, add milk to it for a latte.

The tasty matcha, thus obtained, can be enjoyed in bowls or cups.

 Our traditional bamboo whisk is not dishwasher safe.

It is recommended to wash it with water after each use and dry it on its ceramic backing.

Our chashaku or traditional bamboo spatula, entirely handmade, is an essential accessory for the preparation of our matchas.

During the traditional tea ceremony, the host uses it to dose the matcha powder.

It whips, using our traditional bamboo whisk, the matcha powder and a little hot (70°C) or cold water, forming until a nice foam is obtained.

He can then, according to the wishes of the guests, add milk to it for a latte.

The tasty matcha, thus obtained, is to be enjoyed in bowls or cups.

 Our chashaku or traditional bamboo spatula is not dishwasher safe.

It is recommended to wash it with water after each use.

Our traditional bamboo whisk (chasen) and spatula (chashaku), entirely handmade, are essential accessories for the preparation of our matchas.

During the traditional tea ceremony, the host uses them to measure matcha powder and mix the matcha with water.

He whips the matcha powder and a little hot (70°C) or cold water, forming until you get a nice foam.

He can then, according to the wishes of the guests, add milk to it for a latte.

The tasty matcha, thus obtained, is to be enjoyed in bowls or cups.

 Our traditional bamboo whisk (chasen) and spatula (chashaku) are not dishwasher safe.

It is recommended to wash them with water after each use and leave them.