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Our delicious organic and artisanal tagliatelle with French quinoa will seduce you with their refined taste.

They are made from durum wheat and Quinoa flour, grown and processed in France.

Quinoa, often mistaken for a cereal, is in fact a vegetable that is highly appreciated for its slimming properties and benefits for the vascular-cardiac system.

This gourmet artisanal pasta also benefits from slow drying at low temperature, and is bronze-drawn by , in France, by passionate local craftsmen.

They are free of artificial flavors and colors.

They are eaten with a drizzle of olive oil or tomato sauce and a little cheese.

They are a product from organic farming certified FR-BIO-01.

They are sold in a recyclable kraft bag.

 Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

How to taste them:

Cook for about 4 to 6 minutes in boiling water.

Rule of three “1s”:

1 liter of water, 10 grams of salt, 100 grams of pasta. Remember to put a ladle of cooking water aside for the final touch.

 Do not consume this product if you are allergic to gluten (possible traces of eggs, soy, etc.).

Let yourself be charmed by our Smoked Garlic from Arleux (PGI) — a jewel of Northern France and a symbol of rare ancestral savoir-faire.

Born from the union of Arleux pink garlic and a traditional wood and peat smoking process, it embodies the warmth of the hearth, the patience of time-honoured gestures, and the nobility of an authentic product.

Its woody, delicately sweet aroma offers an enveloping softness that transforms the simplest dishes into refined creations.

In a purée, a sauce, a rustic soup or roasted vegetables, it releases an incomparable aromatic depth — subtle, generous, and irresistibly comforting.

Awarded the PGI – Protected Geographical Indication, this smoked garlic is the only one in Europe officially recognised for the quality of its terroir and its unique artisanal smoking method.

Each bulb is grown, braided, and smoked by hand in Arleux, following a tradition preserved for centuries.

Natural and free from additives or preservatives, it retains all its virtues and its rural soul — while captivating both great chefs and fine gourmets seeking authenticity and sophistication.

HECOSFAIR sources directly from French producers through short supply chains, ensuring freshness, traceability, and the true character of every product.

🌡️ Once the jar has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

⚠️ This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Our delicious organic dried reine claude plums from Lot & Garonne are manually dried using traditional and ancestral methods by local French producers.

Dried in the oven, without added sugar or additives, they are halfway between dried fruit and candied fruit.

Very rich in antioxidants and vitamin C, they will ideally accompany your mueslis and smoothies.

They will enhance your dishes, your tagines, your woks, your desserts.

Our organic dried reine claude plums from Lot & Garonne are a product from organic farming, certified by FR-BIO-16.

They are sold in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by our delicious organic dried apples that come to us from Lot & Garonne, in the South-West of France.

They are dried, without added sugar or additives, according to traditional and ancestral methods by local French producers.

Very rich in antioxidants and vitamin C, they retain all their nutritional virtues.

They will ideally accompany your mueslis, your smoothies, your dishes and your desserts.

They will sublimate your dishes, your tajines, your woks, your desserts.

Our organic dried apples from France are a product from organic farming, certified by FR-BIO-01 or FR-BIO-16, depending on the producer.

They are sold in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by the qualitative and gustatory richness of our organic black Chia seeds made in France.

They come from the flower of the plant called Salvia Hispanica, a kind of sage native to Mexico.

This little black, brown or white seed is a superfood that deserves to be known.

"Chia" would mean "strength" in the Mayan language.

Its color does not influence the quality of the grain or its virtues.

However, depending on its color, the seed will have slightly different coloring properties and taste.

Very rich in omega 3, a source of energy, it is also a healthy ally for athletes, vegetarians and vegans.

Our organic black Chia seeds made in France come to us from French producers in Occitanie, in the south-west of France.

Very popular with the Aztecs, they will marry marvelously with your dishes, your desserts, your drinks and your pastries.

It is a product from organic farming, certified by FR-BIO-01.

They are marketed in a recyclable zipped kraft bag.

 It is recommended not to exceed more than 15g of chia seeds per day in its consumption.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by our delicious organic & vegan bear candies, made with passion by an artisan confectioner in France.

Real delights for the whole family, children and adults alike, will be able to have fun while enjoying themselves.

They are gelatin-free, without artificial colors or flavors.

You can enjoy them as is or in delicious desserts and cocktails.

It is a product from organic farming.

 Consume in moderation: sugar consumption per day and per person should not exceed 50g.

Once the package is opened, we advise you to store the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens however it does contain wheat starch.

It may contain traces (eggs, soy, sulfur, nuts, etc.).

Our delicious organic dried pitted cherries from France will seduce you with their sweet flavor and nutritional qualities.

Cherries are grown, harvested and processed in France by passionate local producers.

They are oven-dried using traditional artisanal methods.

They are halfway between dried fruit and candied fruit.

They are GMO-free, dye-free, preservative-free, and additive-free.

They are very rich in antioxidants and vitamin C.

They will sublimate your dishes, your tajines, your woks, your desserts, your mueslis and your smoothies.

It is a product from organic farming, certified by FR-BIO-16.

They are sold in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be charmed by our Pure Organic Agar Agar Powder from France, an exceptional plant-based gelling agent, 100% natural and vegan.

Born from the expertise of a family-run company in Brittany, our agar-agar is extracted from the red seaweed Gelidium, harvested in the pure waters of the Atlantic, then processed in Brittany with artisanal care.

Each step, from harvesting to fine powdering, is carried out in France, ensuring impeccable traceability and exceptional purity.

A natural alternative to gelatin, HECOSFAIR agar-agar enhances your culinary creations without altering their color or taste.

It perfectly replaces animal gelatin while providing a fine, stable, and delicate texture.

Free from gluten, lactose, preservatives, or additives, our agar-agar is used at 4 g per liter to elegantly gel your dishes, desserts, and beverages.

Its light texture and gelling strength make it an essential ally for chefs and gastronomic artisans.

HECOSFAIR sources directly from French producers through short supply chains, ensuring the freshness, traceability, and authenticity of every product.

🌡️ Store your agar-agar in a cool, dry place, away from light and humidity, to preserve all its nutritional and taste qualities.

⚠️ This product does not contain any known allergens, but may contain traces of eggs, soy, sulfur, nuts, etc.

Our delicious spirulina tagliatelle, organic and artisanal, will seduce you with their refined marine taste.

They are a real source of expression and creativity for gourmets.

They are made from high quality organic durum wheat, spirulina (an algae rich in nutrients and proteins) and fresh eggs by passionate artisans in France.

They are free of preservatives, artificial flavors and colorings.

This gourmet artisanal pasta also benefits from slow drying at low temperature and is rolled in the old fashioned way.

They are eaten with a drizzle of olive oil or sauce or cream and a little cheese.

They are a product from organic farming certified FR-BIO-01.

They are sold in a recyclable kraft zipped bag.

 Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

How to taste them:

Cook for about 4 to 6 minutes in boiling water.

Rule of three “1s”:

1 liter of water, 10 grams of salt, 100 grams of pasta. Remember to put a ladle of cooking water aside for the final touch.

 Do not consume this product if you are allergic to gluten and eggs (possible traces of soy, seafood, etc.).