Home

Let yourself be seduced by our coarse salt from the Kalahari Desert.

It is a salt of great purity.

It is 100% natural, shaped by nature 300 million years ago.

It is extracted from an ancient salt lake, Lake Makgadikgadi, located in the Kalahari Desert, between South Africa and Botswana.

In taste, it is balanced and intense, with a nice length in the mouth.

Their richness in minerals and trace elements is remarkable, in the right balance, facilitates the absorption and use of salt by the body for optimal functioning, vitality and health.

Indeed, it contains all the essential minerals and trace elements naturally present in salt, including magnesium, zinc and potassium.

It will enhance your dishes, desserts and drinks as a final touch.

It is also very popular for cosmetic recipes and massages.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Consume in moderation:

Salt consumption per day and per person should not exceed 5g.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Our tasty extra organic walnut kernels come to us directly from producers in Isère.

They benefit from the prestigious PDO label, protected designation of origin, a European label which guarantees their origin.

They also benefit from the prestigious AOC label, controlled designation of origin, a French label which guarantees its terroir at the national level.

They are grown in the traditional way in pretty mills or on family farms.

Our delicious walnuts, with a subtle taste, are to be enjoyed on their own, as an aperitif.

They will sublimate your salads, your dishes, your mueslis and your desserts.

They are rich in B0 vitamins and they are a powerful antioxidant.

They fight against cholesterol and promote the heart system.

Our tasty organic walnut kernels are a product from organic farming, certified by FR-BIO-12.

They are marketed in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).

Immerse yourself in the wonder and legends of Haiti through the delicate scent of our natural and fair trade coffee.

It is a rare and very fine coffee, which is the same type of Arabica Typica from the Blue Mountain of Jamaica.

Haitian coffee is ranked among one of the best coffees in the world.

Our green coffee is the ripe seed of the coffee tree, which has not undergone the roasting stage.

It is grown and processed in Haiti by local producers, according to the rules compliant with organic farming and awaiting their certifications.

It is washed then undergoes rapid wet fermentation.

You will be seduced by its delicate aroma, in infusion, hot or cold, with a little lemon or cinnamon.

Having not undergone roasting, green coffee contains 2 to 3 times more phenolic compounds than roasted coffee and has numerous virtues, such as aiding slimming, reducing the feeling of fatigue, increasing endurance and facilitating concentration.

It can be roasted. It then releases notes of pineapple, orange and banana.

Aroma: Gourmet and fruity

Region: Southeast

Altitude: 1000m

Process: washed

Variety: Arabica Typica, Bourbon

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Our tasty extra organic walnut kernels come to us directly from producers in Périgord.

They benefit from the prestigious PDO label, protected designation of origin, a European label which guarantees their origin.

They also benefit from the prestigious AOC label, controlled designation of origin, a French label which guarantees its terroir at the national level.

They are grown in the traditional way in pretty mills or on family farms.

Our delicious walnuts, with a subtle taste, are to be enjoyed on their own, as an aperitif.

They will sublimate your salads, your dishes, your mueslis and your desserts.

They are rich in B0 vitamins and they are a powerful antioxidant.

They fight against cholesterol and promote the heart system.

Our tasty organic walnut kernels are a product from organic farming, certified by FR-BIO-01.

They are marketed in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).

Let yourself be seduced by this delicious vegan chocolate bar with unique and surprising flavors.

Let yourself be lulled by the sweetness of lightly roasted organic almonds, the velvety of pumpkin, the warmth of Caribbean spices and the excellence of Trinatario cocoa from Haiti.

The bar is made by a French master chocolatier, in his workshop established in Meurthe-et-Moselle in France.

The cocoa beans come from the cooperative, Les planteurs de Jacmel, established in the south-east of Haiti.

This cooperative, Les Planteurs de Jacmel, also trains, thanks to its school, small Haitian cocoa producers.

The fruit cover is worked from fresh fruit and preferably organic.

Our chocolate bar contains no flavors, colors or preservatives.

Once the package has been opened, we advise you to store the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).

Let yourself be seduced by the qualitative and gustatory richness of our tasty organic chia flour from Italy.

This little black, brown or white seed is a superfood that deserves to be known.

"Chia" would mean "strength" in the Mayan language.

It comes from the flower of the plant called Salvia Hispanica, a kind of sage native to Mexico.

Its color does not influence the quality of the grain or its virtues.

However, depending on its color, it will have slightly different coloring properties and taste.

Very rich in omega 3, a source of energy, it is also a healthy ally for athletes, vegetarians and vegans.

It is produced by the family business in Italy, which has been processing and distributing traditional and stone-ground flour for several generations.

It will marry marvelously with your dishes, your desserts, your drinks and your pastries.

It is a product from organic farming.

It is sold in a recyclable zipped kraft bag.

 It is recommended not to exceed more than 15g of chia seeds per day in its consumption.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Our Maldon salt is 100% artisanal and natural salt.

It is a flagship of English gastronomy. 

This salt was crafted with great skill, employing the same traditional artisanal methods used in the coastal town of Maldon since 1882.

It is a pyramidal flower of salt with a pronounced salty taste despite its surprising lightness.

It is one of the only salts that does not require a grinder because it crumbles between the fingers and cracks very easily between the teeth.

It will sublimate all your dishes and your desserts and your drinks.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Consume in moderation:

Salt consumption per day and per person should not exceed 5g.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Our tasty organic & fairtrade agave syrup from Mexico is a natural sweetener and an excellent 100% vegetable alternative to honey.

It comes from the processing of agave, the Tequila tree, by small family businesses in Mexico.

It is 100% pure and contains no artificial colors, flavors or preservatives.

It is sweeter than traditional sugar.

It will seduce you with its tender and delicate flavor and will ideally enhance your desserts, your coffee or tea, your cocktails.

It is a product from organic farming, certified by Ecocert.

Once the jar has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Consume in moderation:

Sugar consumption per day and per person should not exceed 50g.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by the sweetness and slightly woody aftertaste of our organic dried acacia flowers.

They are cultivated in France and harvested by hand by a family business.

The oldest tree in Paris is said to be the first acacia planted in France in 1601.

It adorns the square of St Julien Le Pauvre, in the 5th arrondissement.

They are renowned for their digestive properties and are drunk as a herbal tea to relieve stomach aches, indigestion and heartburn.

They will perfume your infusions, herbal teas, your desserts.

It is a product from organic farming.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).