Fine Foods

Our delicious semi-cooked and pitted organic prunes come directly from producers based in Agen, in Lot et Garonne, in the south of France.

They benefit from the prestigious IGP label, protected geographical indication, a French label which guarantees internationally, the geographical area of their production as well as the know-how used in their elaboration.

They are perfect to be enjoyed at breakfast, as a snack, in cooked dishes or in desserts.

Rich in B vitamins and minerals, magnesium, calcium, iron, they are a real energy cocktail.

Savor them plain, in mueslis, dishes or tasty desserts.

Our delicious organic semi-cooked Agen prunes come from ECOCERT certified organic farming.

They are sold in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Our tasty organic sultanine raisins will seduce you with their sweet and fruity flavor.

They are slowly dried in the sun and processed by the expert hands of local producers in Uzbekistan.

They are sulfite free and they contain no additives or preservatives.

They are an excellent source of energy and adapt perfectly to all your recipes, especially for desserts.

They are sulfite-free and rich in calcium, iron, magnesium and potassium, mineral salts, carbohydrates, as well as vitamins (except vitamin C), especially B.

It is an antioxidant that also helps reduce muscle fatigue.

It is a product from organic farming certified by Ecocert.

They are sold in a recyclable kraft zipped bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by our delicious organic parboiled PGI rice from Camargue.

Organic PGI parboiled rice from Camargue is produced, picked and processed in Camargue, in the south of France, by local producers using ancestral know-how.

It is a rice on which parboiling has been carried out, unstickable and quicker to cook.

It benefits from the prestigious PGI label, protected geographical indication, a French label which guarantees internationally, the geographical area of their production as well as the know-how used in their development.

It has not undergone any preventive conservation treatment and comes from non-GMO seeds.

Long parboiled rice is ideal for preparing your paellas and salads.

It can be enjoyed sweet or savory, alone or accompanied.

It is a product from organic farming certified FR-BIO-01.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

How to cook them:

Boil 1 volume of rice for approximately 10 mn in twice its volume of boiling water.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by the exquisite finesse of our organic black Nerone wholegrain rice from Italy.

It is a perfect choice for food lovers who want to discover new flavors and experiment with superior ingredients.

It is also called the rice of the emperors or forbidden rice because during the time of the Chinese emperors, only the imperial family could consume it and it was forbidden to the subjects of the empire. Indeed, legend has it that it granted a long life to those who ate it.

It offers a unique culinary experience thanks to its intense color and deliciously firm texture.

Nerone wholegrain rice originates from Italy, a country renowned for its rich and varied culinary tradition.

It has a long history and has been cultivated in the Piedmont region for centuries.

This rice is the result of meticulous work and a passion for quality. It is carefully cultivated to preserve all its natural characteristics.

One of the special features of this rice is its intense black color. This gives it a unique appearance on the plate and makes it a perfect option for creating visually impressive dishes.

Furthermore, this color is a sign of the presence of health-promoting antioxidants.

Wholegrain Nerone rice is also rich in fiber, essential vitamins, and minerals, making it an excellent choice for a balanced diet.

In terms of taste, organic wholegrain black Nerone rice is described as having a mild flavor and a slight nutty note.

It pairs perfectly with a variety of ingredients and can be used in many recipes, from traditional rice dishes to creative stir-fries and savory salads.

In conclusion, organic wholegrain black Nerone rice, or the rice of the emperors of Italy, is a culinary gem that offers a unique dining experience.

With its intense color, delicious taste, and health benefits, this organic rice will delight food lovers seeking new flavors.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

How to cook them:

Boil 1 volume of rice for approximately 25 mn in twice its volume of boiling water.

This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by our delicious organic whole red rice PGI from Camargue.

Organic complete PGI Camargue red rice is produced, picked and processed in the Camargue, in the south of France, by local producers using ancestral know-how.

It comes directly from Camargue rice growing associated with duck farming.

It benefits from the prestigious PGI label, protected geographical indication, a French label which guarantees internationally, the geographical area of their production as well as the know-how used in their development.

It has not undergone any preventive conservation treatment and comes from non-GMO seeds.

It is naturally colored.

It is naturally colored, with a slight nutty taste.

This subtle touch of color in your preparations will not fail to pleasantly surprise your guests.

It can be enjoyed sweet or savory, alone or accompanied.

It is a product from organic farming certified FR-BIO-10.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

How to cook them:

Boil 1 volume of rice for approximately 30 mn in twice its volume of boiling water.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by the sweet and delicately tangy flavor of our natural candied pineapple from Spain.

It is grown and picked when ripe by committed producers in Thailand.

Then it is processed and candied by passionate artisans in Spain.

Pineapple is known for its diuretic properties.

It is said to improve blood circulation and aid digestion thanks to its fibers and enzymes.

It can be enjoyed like a candy and/or will enhance all your dishes, from aperitifs to desserts as well as your drinks, especially for the end-of-year celebrations, with its aromas and exotic notes.

It is sold in a recyclable zipped kraft bag.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Our succulent organic 3 colours Farfalle or Papillon pasta is handcrafted from top quality wheat, tomato and spinach, produced in France by passionate local producers.

This gourmet artisanal pasta also benefits from slow drying at low temperature.

They are eaten simply plain, or with garlic sautéed in olive oil or sprinkled with Espelette pepper and cheese.

You can also cook them in salads with seasonal vegetables and anything that will make you happy.

It is a product from organic farming, certified FR-BIO-01.

They are sold in a recyclable kraft bag.

 Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

How to taste them:

Cook for about 8 minutes in boiling water.

Rule of three “1s”:

1 liter of water, 10 grams of salt, 100 grams of pasta. Remember to put a ladle of cooking water aside for the final touch.

 Do not consume this product if you are allergic to gluten (possible traces of eggs, soy, etc.).

Let yourself be seduced by our delicious blend of three organic Camargue PGI rices: black, red, white.

Organic Camargue IGP rice is produced, picked and processed in the Camargue, in the south of France, by local producers using ancestral know-how.

They benefit from the prestigious IGP label, protected geographical indication, a French label which guarantees internationally, the geographical area of their production as well as the know-how used in their development.

They have not undergone any preventive conservation treatment and come from non-GMO seeds.

They are naturally colored.

White and red rice are grown by ducks.

This subtle touch of color in your preparations will not fail to pleasantly surprise your guests.

It is a successful marriage between the flavor of the baked bread, “ebony wood” color and nutritional values.

They can be enjoyed sweet or savory, alone or accompanied.

It is a product from organic farming certified FR-BIO-01.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

How to cook them:

Boil 1 volume of rice for approximately 25 mn in twice its volume of boiling water.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by our delicious organic black whole grain IGP rice from Camargue.

Organic complete IGP Camargue black rice is produced, picked and processed in the Camargue, in the south of France, by local producers using ancestral know-how.

It benefits from the prestigious IGP label, protected geographical indication, a French label which guarantees internationally, the geographical area of their production as well as the know-how used in their development..

It has not undergone any preventive conservation treatment and comes from non-GMO seeds.

It is naturally colored.

This subtle touch of color in your preparations will not fail to pleasantly surprise your guests.

It is a successful marriage between the flavor of the baked bread, “ebony wood” color and nutritional values.

It can be enjoyed sweet or savory, alone or accompanied.

It is a product from organic farming certified FR-BIO-01.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

How to cook them:

Boil 1 volume of rice for approximately 25 mn in twice its volume of boiling water.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).