Fine Foods

Authentic blackcurrant vinegar from our artisan vinegar maker, recognized by the Collège Culinaire de France as a quality artisan producer.

It is made exclusively with French blackcurrants, sourced from organic farming.

The fruits undergo a natural alcoholic and acetic fermentation.

This gives this exceptional vinegar its authentic aroma and its tangy notes.

It is authentic and it is neither filtered nor pasteurized.

The pulp is also used to enhance aromas.

There are no sulfites, colorings, additives, or preservatives.

This exceptional vinegar will enhance your salads, raw vegetables, cheeses, sweet and savory dishes...

 We recommend shaking the bottle well before using the vinegar, as there may be a slight sediment at the bottom.

Once opened, we recommend storing the product in a cool, dry place, away from light and moisture, to ensure it retains all its nutritional and flavorful qualities.

 This product does not contain any allergens; however, it may contain traces (eggs, soy, sulfur, nuts, etc.).

Authentic Céret cherry vinegar from our artisan vinegar maker, recognized by the Collège Culinaire de France as a quality artisan producer.

It is made exclusively with organically grown Céret cherries from Roussillon.

The fruit undergoes natural alcoholic and acetic fermentation.

This gives this exceptional vinegar its authentic aroma and smooth notes.

It is authentic and unfiltered.

The pulp is also used to enhance the flavors.

There are no sulfites, colorings, additives, or preservatives.

This exceptional vinegar will enhance your salads, raw vegetables, cheeses, sweet and savory dishes...

 We recommend shaking the bottle well before using the vinegar, as there may be a slight sediment at the bottom.

Once opened, we recommend storing the product in a cool, dry place, away from light and moisture, to ensure it retains all its nutritional and flavorful qualities.

 This product does not contain any allergens; however, it may contain traces (eggs, soy, sulfur, nuts, etc.).

Let yourself be tempted by our delicious chocolate-covered almonds.

The almonds used are organic; they are grown, picked, and processed by local producers in France.

The almonds are roasted and then coated in organic dark chocolate over a layer of organic sugar for a crunchy texture.

The colors used are all-natural.

The almonds, packed with vitamins E and B, magnesium, calcium, iron, and protein, combine with the finesse of chocolate to bring you relaxation and pleasure.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts) and soy.

Let yourself be seduced by the delicately sweet and spicy notes of our exceptional organic black garlic paste PGI from Lomagne.

Black garlic PGI from Lomagne is an innovative novel food that is very popular in French gastronomy.

It comes from the long maturation at low temperature of white garlic PGI from Lomagne.

It is candied in sea water and contains no additives or preservatives.

This transformation gives it a refined taste and a melting texture.

It benefits from the prestigious PGI label, protected geographical indication, a French label which guarantees internationally, the geographical area of their production as well as the know-how used in their development.

It has therefore been cultivated and processed in France by passionate producers for generations.

Enjoy it in your aperitifs, dishes and even desserts.

It is a product from organic farming.

 Once the jar is opened, we advise you to keep the product for 6 months in the refrigerator, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Our organic fairtrade green pepper PGI from Kampot is classified among the best peppers in the world.

It will seduce you with its lively notes of fresh pepper.

It benefits from the prestigious PGI label, protected geographical indication, a French label which guarantees internationally, the geographical area of their production as well as the know-how used in their development.

It is produced by a cooperative established in Kampot.

Only ripe pepper clusters with grains of a beautiful green color are selected by hand.

The day's harvest is processed the same day.

They are then washed, scalded and spent one night in a tank of clear water.

The skin surrounding the core is then very flexible and can easily be removed.

The grains are then washed several times and dried in the sun for two to three days depending on the sunshine.

The grains are then selected by hand by their density and their size which must, according to PGI rules, be greater than 4 mm.

It is a pepper with character that will enhance your dishes, drinks and desserts.

It is a product from organic farming, certified by Ecocert.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Our tasty vegan olivettes are almonds from Provence delicately coated with delicious dark chocolate vegan.

They pay homage to green olives and black olives, as well as to the olive trees that make up the charm of Provence, in the south of France.

They have been cultivated, picked and processed by local producers in Provence, in the south of France.

The almond is roasted and then coated with dark chocolate on a layer of sugar, to give it crunch.

The dyes used are completely natural: spirulina (green algae) and charcoal.

Almonds, bursting with vitamin E and B, magnesium, calcium, iron and protein, combine with the finesse of chocolate to bring you relaxation and pleasure.

They are sold in a pretty recyclable golden box.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts) and soy.

Our delicate gourmet organic and fair trade Bourbon vanilla pods (14 - 17 cm), originating in Madagascar, will deliciously flavor your drinks and desserts.

They are also a good aperitif and an excellent digestive.

Vanilla Planifolia Bourbon from Madagascar is distinguished by its characteristic taste of vanilla and fruit, as well as a rich and round smell.

Our organic Bourbon vanilla pods from Madagascar come from organic farming Certified FR-BIO-10.

They are free of colorants and preservatives.

They are sold in a recyclable glass tube.

Once the tube has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities. 

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Our tasty dried organic blueberries are harvested and processed in France.

Rich in vitamins B and E, carotene, they are full of benefits.

Indeed 100g of dried blueberries = 1kg of fresh blueberries.

They are free of preservatives, dyes and additives.

They can be eaten plain, in mueslis, smoothies.

They will sublimate your aperitifs, your starters, your dishes and your desserts.

They come from organic farming and are certified FR-BIO-16 or FR-BIO-01 depending on their origin (Corrèze, Lot et Garonne...).

They are marketed in a recyclable kraft bag zipped.

Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

Let yourself be seduced by our tasty organic virgin amaranth oil.

A beauty enhancer par excellence that softens the skin and rejuvenates it.

It is also a refined oil, much appreciated by gourmets.

Indeed, the virgin oils are cold extracted and are 100% pure.

The Incas considered amaranth a sacred plant.

Amaranth seeds are grown in India and processed in the Czech Republic.

These are naturally gluten-free pseudocereals.

Richer in protein than cereals, very rich in iron, calcium, magnesium, potassium, they are ideal for vegetarian and vegan diets.

Also very rich in lysine, they are a great memory stimulant.

They are pesticide-free, GMO-free, artificial coloring and preservative-free.

Our tasty organic virgin amaranth oil will add an original touch to your dishes, pastries, aperitifs and desserts.

It is a product from organic farming.

 Once the bottle has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.

 This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).

• Suitable for everyone
• For all skin types
• Face and body