Organic & fair trade coconut blossom sugar from Indonesia
Our organic and fair trade coconut blossom sugar from Indonesia will seduce you with its pretty brown color and delicate caramel taste.
A sweetener is a substitute sugar or false sugar, because it has a sweet taste but it contains less sucrose than sugar itself.
Which makes it less caloric and causes fewer cavities.
So, the sap is heated to obtain a syrup which is then transformed into sugar.
The latter has a low glycemic index (IG35).
It will sublimate your dishes, your desserts and your drinks by giving them an exotic side.
The coconut tree is preserved to the maximum: new buds will give new flowers which can become coconuts or be used to make sugar.
It is a product from organic farming.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
Consume in moderation:
Sugar consumption per day and per person should not exceed 50g.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).





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