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Exceptional Creations Signed by Star Chefs and Talented Artisans from Around the World
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Each creation is the expression of unique expertise, where technical rigor blends with artistic sensitivity to create unforgettable taste experiences.
Each recipe enhances the flavors of rare and organic ingredients, carefully selected with respect for nature. Behind each choice lies a story: that of a preserved terroir, a committed producer, or a tradition reinvented.
Exceptional creations that awaken the senses, invite you on a journey, and celebrate the French art of living, as well as the refinement of gastronomic cultures from elsewhere.
Like an invitation to discovery, each creation invites you on a journey where indulgence becomes an art and taste, an emotion.
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“The fine art of gastronomy is a warm art. It transcends the barrier of language, makes friends among civilized people, and warms the heart.”
Savor our Rare Coffees and travel to the heart of the aromatic treasures of the world
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Discover exceptional coffees: Bourbon Pointu, Jamaican Blue Mountain, Kopi Luwak...
Precious coffees, green or roasted, whole beans or ground, from micro-lots cultivated by passionate producers.
From the most delicate sweetness to the most full-bodied intensity, each cup reveals a story and an emotion.
These aromatic treasures invite you on a journey and celebrate the rarest terroirs, where each bean bears the imprint of a land and ancestral know-how.
An elegant ritual, to be savored as a sensory and poetic experience.
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"There is a liquor, dearer to the poet, Who Virgil lacked, and whom Voltaire adored; It's you, divine coffee, whose lovely liqueur, Without altering the head, the heart flourishes."
Elegance and Well-Being: Our Handmade Beauty Tools in Semi-Precious Stones
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Immerse yourself in the soothing world of semi-precious stones—rose quartz, jade, amethyst, and more.
These natural gems radiate positive energies, soothe the mind, and illuminate the skin through massage rituals inherited from ancestral traditions.
Complement these beauty rituals with our cruelty-free, natural, and environmentally friendly cosmetics. Authentic beauty, where well-being meets elegance and ethics.
Each gesture becomes a sacred ritual, a precious pause where body and soul reconnect.
In this soothing setting, beauty reveals itself as an art of living.
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“Real beauty is so special, so new, that we do not recognize it as such. »
Elegance of the Art of the Table, Harmony of Noble Materials and Conviviality
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Enhance your home by enveloping it in elegance and refinement.
Noble materials—delicate porcelain, luminous crystal, Carrara marble, or Murano glass—infuse harmony and beauty into every space.
Entertaining, sharing, living: the art of homemaking becomes an art of living.
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"Happiness is not a diamond as big as a house, it is a mosaic of small stones, none of which often has a general and real value for others. This big diamond, this blue rose, this big happiness, this monolith happiness, is a dream."
Our tasty organic and raw hazelnuts come from producers located in the Langhes, Piedmont, Italy.
They benefit from the prestigious IGP label, protected geographical indication, a French label which guarantees internationally, the geographical area of their production as well as the know-how used in their elaboration.
They contain vitamin E, an antioxidant that protects our body against harmful oxidations.
By consuming foods rich in antioxidants, the body's defense mechanism can be strengthened.
They must also provide the body with vitamin B1, niacin, vitamin B6, biotin, iron, magnesium, phosphorus, potassium, zinc, copper and manganese.
Our tasty organic and raw IGP Piedmont hazelnuts will sublimate your dishes, your desserts, your pastries and can also be tasted on their own.
It is a product from organic farming, certified IT-BIO-004.
They are sold in a recyclable kraft zipped bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).
Enhance your blooming teas, teas, matcha and infusions with our elegant borosilicate glass teapots.
And embellish your tea ritual to delight your eyes and taste buds.
They feature a borosilicate glass infuser.
They are made by artisan in Japan.
It is a very resistant glass which can reasonably withstand high heat, in particular that of a stove with a candle or a gas stove. However, it breaks if there is an impact.
Our tasty extra organic walnut kernels come to us directly from producers in Périgord.
Our tasty organic walnut kernels come directly from Périgord producers.
They benefit from the prestigious PDO label, protected designation of origin, a European label which guarantees their origin.
They also benefit from the prestigious AOC label, controlled designation of origin, a French label which guarantees its terroir at the national level.
They are grown in the traditional way in pretty mills or on family farms.
Our delicious walnuts, with a subtle taste, are to be enjoyed on their own, as an aperitif.
They will sublimate your salads, your dishes, your mueslis and your desserts.
They are rich in B0 vitamins and they are a powerful antioxidant.
They fight against cholesterol and promote the heart system.
Our tasty organic walnut kernels are a product from organic farming, certified by FR-BIO-01.
They are marketed in a recyclable kraft zipped bag or in a jute bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).
Himalayan black salt is very popular with gourmets for its natural and delicate cooked egg flavor.
It comes from the manual and traditional processing of Himalayan pink salt, which is the purest salt in the world.
Rock salt is extracted by hand from the heart of the Himalayan foothills, in the mines of Khewra, region of Pakistani Kashmir.
It is of marine origin and comes from fossil deposits left by the sea.
Coming from deposits 500 and 1000 m deep, this salt is perfectly protected from external pollution.
The pink color comes from the high iron content, which when oxidized turns the salt from pink to red.
Then, it is placed in a jar and is heated to nearly 800°C, the melting temperature of salt.
During cooking, which lasts 2 to 3 days, Harad seeds, Amla and Salsola stocksii leaves are added.
Finally, this mixture is allowed to cool to obtain a salt ranging from black to purple.
Very popular in gastronomy, it is also a beauty ally in cosmetics.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
Consume in moderation:
Salt consumption per day and per person should not exceed 5g.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Let yourself be seduced by our exceptional Périgord truffles, a mushroom of excellence, very fragrant and very popular with gourmets.
It is an essential jewel of French gastronomy, which is even nicknamed the "black diamond".
It was a delicacy of first choice on the tables of the kings of France, until the Renaissance.
Although the Périgord black truffle is also produced in Italy, Spain etc, our truffle comes directly from a producer in France.
5g = 25g of fresh truffle (approximately).
They will sublimate your risotto, your pasta, your rice, your vegetables, your omelettes, your meats, your sauces, your soups.
Rehydrate for 20 minutes in lukewarm water or lukewarm truffle juice.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Our tasty in-shell organic pecans will seduce you with their crunch and their delicate, naturally sweet hazelnut flavor.
They come to us from organic producers located in southern Italy.
Our pecans, fruits of the pecan tree, are high in energy and of excellent nutritional quality.
They are high in energy and of excellent nutritional quality.
They are full of minerals and trace elements such as potassium, magnesium and iron, as well as group B vitamins and vitamin E.
They will ideally accompany your aperitifs and will enhance certain cooked dishes, your pies and your desserts.
Our organic pecans in shell are products from organic farming certified IT-BIO-006.
They are marketed in a recyclable kraft bag or in a jute bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).
The world's first gluten-free starred chef, Nadia Sammut, has created an exceptional organic PGI rice flour from Camargue.
It is made in a stone mill at Auberge la Fenière in Provence, one star in the famous Michelin guide.
The French Michelin-starred chef Nadia Sammut's philosophy is to “free your constraints to free your creativity”.
In its products, it has not substituted any ingredients from traditional recipes, but has opened an infinite experimental field to create new taste experiences without gluten, lactose or egg.
The organic semi-complete PGI Camargue rice used is supplied via a short circuit directly from local producers.
It is a rice that is produced, picked and processed in the Camargue, in the south of France, by local producers using ancestral know-how.
It has not undergone any preventive conservation treatment and comes from non-GMO seeds.
It benefits from the prestigious IGP label, protected geographical indication, a French label which guarantees internationally, the geographical area of their production as well as the know-how used in their development.
It is a product from organic farming certified FR-BIO-01.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Our organic and fair trade coconut blossom sugar from Indonesia will seduce you with its pretty brown color and delicate caramel taste.
A sweetener is a substitute sugar or false sugar, because it has a sweet taste but it contains less sucrose than sugar itself.
Which makes it less caloric and causes fewer cavities.
So, the sap is heated to obtain a syrup which is then transformed into sugar.
The latter has a low glycemic index (IG35).
It will sublimate your dishes, your desserts and your drinks by giving them an exotic side.
The coconut tree is preserved to the maximum: new buds will give new flowers which can become coconuts or be used to make sugar.
It is a product from organic farming.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
Consume in moderation:
Sugar consumption per day and per person should not exceed 50g.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Let yourself be charmed by the HECOSFAIR Signature Gift Box of artisanal glazed chestnuts, an invitation to discover four expressions of excellence — creations born from the mastery of exceptional French artisans.
This exquisite collection brings together:
✨ 2 Cognac Glazed Chestnuts – handcrafted in Provence by a French master confectioner recognised by Gault & Millau and Le Guide des Gourmands, combining the delicacy of candied chestnuts with the deep, refined aromas of Cognac.
✨ 2 Rum Glazed Chestnuts – crafted in Provence by the same distinguished artisan, the result of a slow candying and maceration process revealing warm, spicy notes enhanced by a touch of Bourbon vanilla.
✨ 2 Vegan & Natural Chocolate Glazed Chestnuts – handcrafted in Provence by the same artisan, marrying the richness of cocoa with the smooth sweetness of candied chestnuts in an elegant, gourmet creation with no compromise on natural purity.
✨ 2 Poire Williams Glazed Chestnuts – chestnuts hand-harvested in Naples, then glazed in Provence by a French house founded in 1864, offering fruity and floral notes of rare delicacy.
Each chestnut is slowly candied under muslin, delicately glazed and individually wrapped by hand to preserve its tenderness and freshness.
Presented in a HECOSFAIR Signature Box, elegant and refined, these glazed chestnuts embody the very essence of fine French confectionery — a perfect balance of craftsmanship, authenticity and sensory delight.
HECOSFAIR carefully selects and works directly with its artisan partners to ensure full traceability, freshness and authenticity in every creation.
An exceptional creation to savour slowly or to offer — for a moment of pure refinement.
🌡️ Store in a cool, dry place (between 4°C and 8°C), away from light and humidity, to preserve its full flavour and quality.
⚠️ Contains alcohol. Not suitable for children, pregnant women, or individuals allergic to nuts or soy.
🚫 Excessive alcohol consumption is harmful to health. Consume responsibly.
Let yourself be seduced by our whole candied chestnuts with Williams Pear — an exquisite harmony between the sweetness of the Italian fruit and the refinement of French craftsmanship.
Handcrafted in Provence by a French maison combining tradition, precision and authentic pleasure since 1864, these chestnuts embody the natural elegance of fine confectionery.
Harvested by hand in Naples, Italy, the chestnuts are carefully candied under muslin before being delicately glazed with sugar using a unique ancestral method.
During preparation, Williams Pear is subtly infused into the candied syrup, in which the chestnuts rest slowly for several months.
This patient maceration, lasting around six months, imparts delicate fruity and floral aromas, revealing both the finesse of the pear and the richness of the chestnut.
Slowly candied and then glazed, they offer a melt-in-the-mouth texture enhanced by a hint of Bourbon vanilla.
Each ingredient is carefully selected for its quality, and every candied chestnut is individually wrapped to preserve its freshness and tenderness.
Presented in an elegant, refined box, our Williams Pear candied chestnuts are a true invitation to indulgence — perfect for gifting or savoring in a moment of pure pleasure.
HECOSFAIR sources directly from the artisan to guarantee the freshness, traceability and authenticity of every product.
🌡️ Store in a cool, dry place (between 4°C and 8°C), away from light and humidity, to preserve its full flavour and quality.
⚠️ Contains alcohol. Not suitable for children, pregnant women, or individuals allergic to nuts or soy.
🚫 Excessive alcohol consumption is harmful to health. Consume responsibly.
Let yourself be enchanted by our whole rum-glazed chestnuts, the result of ancestral artisanal expertise.
Crafted in Provence by a French master confectioner, recognized by Gault & Millau and Le Guide des Gourmands, these delicacies embody tradition, precision, and authentic pleasure.
Each chestnut, hand-picked at harvest, is first gently candied under tulle before being delicately glazed with sugar according to a unique, time-honored method.
During the preparation, a fine rum is added to the candying syrup, in which the chestnuts slowly rest for several months.
This patient six-month maceration gives them subtle, deep aromas, revealing the full richness of the fruit and the refined character of the spirit.
Slowly candied and then glazed, they offer a melting texture enhanced by a delicate touch of Bourbon vanilla.
Every ingredient is carefully selected for its quality, and each glazed chestnut is individually wrapped to preserve its freshness and tenderness.
Presented in an elegant, minimalist box, our rum-glazed chestnuts are perfect for gifting or savoring in a moment of pure indulgence.
HECOSFAIR works directly with the artisan to ensure the freshness and authenticity of every product.
🌡️ Store in a cool, dry place (between 4°C and 8°C), away from light and humidity, to preserve its full flavour and quality.
⚠️ Contains alcohol. Not suitable for children, pregnant women, or individuals allergic to nuts or soy.
🚫 Excessive alcohol consumption is harmful to health. Consume responsibly.
Our tasty organic raw whole almonds from Provence come to us from a domain in Vaucluse in the South of France.
They are ideal for your snacks, your dishes and your desserts.
Packed with vitamin E and B, magnesium, calcium, iron and protein, they are a good alternative to a meatless diet.
Contrary to popular belief, oilseeds, including almonds, do not make you fat.
They increase the effect of satiety and slow down the absorption of lipids.
The thin skin of the almond is very rich in antioxidants.
It is particularly famous for its nutritional properties.
They are a product from organic farming, certified by FR-BIO-09.
They are sold in a recyclable kraft zipped bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).
Our delicious organic PDO muscat raisins from Malaga in Spain will seduce you with their unique floral aroma, which is exclusive to the Moscatel grape from Malaga.
They are sun-dried, slowly matured and processed by the expert hands of local Spanish producers.
They are produced in small quantities and are only available in season.
They benefit from the prestigious PDO label, protected designation of origin, a European label which guarantees their origin.
They are an excellent source of energy and adapt perfectly to all your recipes, especially for desserts.
They are sulphite free and rich in calcium, iron, magnesium and potassium, mineral salts, carbohydrates, as well as vitamins (except vitamin C), especially B.
It is an antioxidant that also helps reduce muscle fatigue.
They are a product from organic farming certified.
They are sold in a recyclable kraft zipped bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Our tasty extra organic walnut kernels come to us directly from producers in Périgord.
They benefit from the prestigious PDO label, protected designation of origin, a European label which guarantees their origin.
They also benefit from the prestigious AOC label, controlled designation of origin, a French label which guarantees its terroir at the national level.
They are grown in the traditional way in pretty mills or on family farms.
Our delicious walnuts, with a subtle taste, are to be enjoyed on their own, as an aperitif.
They will sublimate your salads, your dishes, your mueslis and your desserts.
They are rich in B0 vitamins and they are a powerful antioxidant.
They fight against cholesterol and promote the heart system.
Our tasty organic walnut kernels are a product from organic farming, certified by FR-BIO-01.
They are marketed in a recyclable kraft zipped bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).
Our tasty dried organic blueberries are harvested and processed in France.
Rich in vitamins B and E, carotene, they are full of benefits.
Indeed 100g of dried blueberries = 1kg of fresh blueberries.
They are free of preservatives, dyes and additives.
They can be eaten plain, in mueslis, smoothies.
They will sublimate your aperitifs, your starters, your dishes and your desserts.
They come from organic farming and are certified FR-BIO-16 or FR-BIO-01 depending on their origin (Corrèze, Lot et Garonne...).
They are marketed in a recyclable kraft bag zipped.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Our tasty organic and raw hazelnuts come from small family businesses in France.
They contain vitamin E, an antioxidant that protects our body against harmful oxidations.
By consuming foods rich in antioxidants, the body's defense mechanism can be strengthened.
They must also provide the body with vitamin B1, niacin, vitamin B6, biotin, iron, magnesium, phosphorus, potassium, zinc, copper and manganese.
Our tasty organic and raw hazelnuts from France will sublimate your dishes, your desserts, your pastries and can also be tasted on their own.
It is a product from organic farming, certified FR-BIO-16 or FR-BIO-01.
They are sold in a recyclable kraft zipped bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).
Our delicious and very high quality organic black muscat & fairtrade raisins from Uzbekistan will seduce you with their unique aroma reminiscent of honey.
They are sun-dried, slowly matured and processed by the expert hands of local producers.
They are produced in small quantities and are only available in season.
They are an excellent source of energy and adapt perfectly to all your recipes, especially for desserts.
They are sulfite-free and rich in calcium, iron, magnesium and potassium, mineral salts, carbohydrates, as well as vitamins (except vitamin C), especially B.
It is an antioxidant that also helps reduce muscle fatigue.
They are a product from organic farming certified by Ecocert.
They are sold in a recyclable kraft zipped bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Our tasty raw organic and fair trade peanuts or peanuts from Uzbekistan will seduce you with their crunch and their taste of peas.
They are grown in a certified organic area in Uzbekistan by local farmers.
They are rich in fiber, zinc, magnesium and B vitamins.
They are GMO-free, preservative-free, coloring-free and additive-free.
They can be eaten raw, grilled as an aperitif, cooked or in tasty desserts.
Do not consume in case of allergy to nuts and oilseeds.
It is a product from organic farming certified AT-BIO-301.
Our organic and fair trade raw peanuts or groundnuts from Uzbekistan are marketed in a recyclable zipped kraft bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
Do not consume this product if you are allergic to peanuts, shelled fruits and oilseeds (nuts).
Our tasty organic dried fig made in France is a premium product, GMO-free, allergen-free and preservative-free.
It is grown and processed by passionate French producers in Lot et Garonne.
It is dried according to a method, resulting from an ancestral know-how, which allows to preserve all its flavors and its softness.
It is perfect to be enjoyed at breakfast, as a snack, in cooked dishes or in desserts.
Rich in B vitamins and minerals, magnesium, calcium, iron, they are a real energy cocktail.
It comes from organic farming certified FR-BIO-16.
It is sold in a recyclable kraft zipped bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Let yourself be seduced by the fine flavor of our organic PDO pistachios from Brontë in Sicily.
This exceptional flavor is due to the lava territory and the Mediterranean climate.
They benefit from the prestigious PDO label, protected designation of origin, a European label which guarantees their origin.
Our delicious organic PDO pistachios from Brontë in Sicily are grown and processed in Brontë at the foot of Mount Etna by a family business that has perpetuated their cultivation for several generations.
Packed with vitamin E and B, magnesium, calcium, iron and protein, they are an excellent alternative in a vegetarian diet.
They will sublimate your dishes, your desserts, your pastries and your drinks.
A handful of pistachios a day reduces the risk of eye and heart disease.
They hydrate the skin with saturated fat and antioxidants.
They are a product from organic farming.
They are sold in a recyclable kraft zipped bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).
Let yourself be seduced by the fine flavor of our organic PDO pistachios from Brontë in Sicily.
This exceptional flavor is due to the lava territory and the Mediterranean climate.
They benefit from the prestigious PDO label, protected designation of origin, a European label which guarantees their origin.
Our delicious organic PDO pistachios from Brontë in Sicily are grown and processed in Brontë at the foot of Mount Etna by a family business that has perpetuated their cultivation for several generations.
Packed with vitamin E and B, magnesium, calcium, iron and protein, they are an excellent alternative in a vegetarian diet.
They will sublimate your dishes, your desserts, your pastries and your drinks.
A handful of pistachios a day reduces the risk of eye and heart disease.
They hydrate the skin with saturated fat and antioxidants.
They are a product from organic farming.
They are sold in a recyclable kraft zipped bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).
HECOSFAIR was born from a deep conviction: to offer a delicatessen where gastronomy, naturalness, and elegance meet.
Each product carries a story, a terroir, and the desire to share "good taste for everyone, natural elegance."
At 19, I enrolled at the Sorbonne to study Classical and Modern Literature. Paris immediately captivated me: its light, its rhythm, its flavors. It was in this city that I discovered French gastronomy and opened my eyes to the cuisines of the world.
Curious and passionate, I continue to pursue training in gastronomy, oenology, and tableware to refine my perspective and enrich HECOSFAIR with new inspiration.
After ten years in renewable energy, I chose to continue my mother's work as a caterer and pastry chef in Jacmel, Haiti. Her gestures, her aromas, and her high standards taught me a valuable lesson: to cook is to love, to share, and to nurture.
It is in homage to this legacy that I founded HECOSFAIR in 2016, then the SASU in 2019 in Paris.
HECOSFAIR is the expression of my combined passions: a love of gastronomy, respect for nature and kindness towards animals.
Finally, I extend my gratitude to you: you are the ones through whom and for whom this adventure exists.
You are our heroes and heroines. ✨
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Our awards and distinctions
Sursum Corda !
Since its creation, HECOSFAIR has been honored by several prestigious institutions for its gastronomic and ethical commitment
These distinctions inspire us every day to pursue our quest for “the just taste” with passion and dedication.
• Le Petit Futé (2022) – Ranked among the best fine grocery stores in Paris.
• Régalades – Hachette Editions (2021) – Selected among the 500 best ingredients in the world by food journalist Victoire Loup.
• ConsoTrust – AlergoBox (2020) – Certified in partnership with Carrefour, as a guarantee of transparency and consumer trust.
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Our clients around the world
HECOSFAIR cherishes you!
Thank you!
From Paris to Tokyo, from New York to La Réunion…
Our exceptional products – spanning gastronomy, beauty, and art of living – inspire and delight across the world.
HECOSFAIR is proud to count today clients in 41 countries and 4 continents:
Germany • Australia • Austria • Belgium • Bulgaria • Cameroon • Canada • China • Cyprus • South Korea • Denmark • Spain • United States • Finland • France • Great Britain • Greece • Haiti • Ireland • Iceland • Italy • Israel • Japan • Latvia • United Arab Emirates (Dubai) • Lithuania • Luxembourg • Madagascar • Malte • Monaco • Netherlands • Poland • Portugal • Qatar • Democratic Republic of Congo • Romania • Slovakia • Slovenia • Sweden • Switzerland • Thailand
And our loyal clients in islands and territories of exception: