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Exceptional Creations Signed by Star Chefs and Talented Artisans from Around the World
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Each creation is the expression of unique expertise, where technical rigor blends with artistic sensitivity to create unforgettable taste experiences.
Each recipe enhances the flavors of rare and organic ingredients, carefully selected with respect for nature. Behind each choice lies a story: that of a preserved terroir, a committed producer, or a tradition reinvented.
Exceptional creations that awaken the senses, invite you on a journey, and celebrate the French art of living, as well as the refinement of gastronomic cultures from elsewhere.
Like an invitation to discovery, each creation invites you on a journey where indulgence becomes an art and taste, an emotion.
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“The fine art of gastronomy is a warm art. It transcends the barrier of language, makes friends among civilized people, and warms the heart.”
Savor our Rare Coffees and travel to the heart of the aromatic treasures of the world
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Discover exceptional coffees: Bourbon Pointu, Jamaican Blue Mountain, Kopi Luwak...
Precious coffees, green or roasted, whole beans or ground, from micro-lots cultivated by passionate producers.
From the most delicate sweetness to the most full-bodied intensity, each cup reveals a story and an emotion.
These aromatic treasures invite you on a journey and celebrate the rarest terroirs, where each bean bears the imprint of a land and ancestral know-how.
An elegant ritual, to be savored as a sensory and poetic experience.
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"There is a liquor, dearer to the poet, Who Virgil lacked, and whom Voltaire adored; It's you, divine coffee, whose lovely liqueur, Without altering the head, the heart flourishes."
Elegance and Well-Being: Our Handmade Beauty Tools in Semi-Precious Stones
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Immerse yourself in the soothing world of semi-precious stones—rose quartz, jade, amethyst, and more.
These natural gems radiate positive energies, soothe the mind, and illuminate the skin through massage rituals inherited from ancestral traditions.
Complement these beauty rituals with our cruelty-free, natural, and environmentally friendly cosmetics. Authentic beauty, where well-being meets elegance and ethics.
Each gesture becomes a sacred ritual, a precious pause where body and soul reconnect.
In this soothing setting, beauty reveals itself as an art of living.
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“Real beauty is so special, so new, that we do not recognize it as such. »
Elegance of the Art of the Table, Harmony of Noble Materials and Conviviality
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Enhance your home by enveloping it in elegance and refinement.
Noble materials—delicate porcelain, luminous crystal, Carrara marble, or Murano glass—infuse harmony and beauty into every space.
Entertaining, sharing, living: the art of homemaking becomes an art of living.
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"Happiness is not a diamond as big as a house, it is a mosaic of small stones, none of which often has a general and real value for others. This big diamond, this blue rose, this big happiness, this monolith happiness, is a dream."
Immerse yourself in the wonder and legends of Haiti through the delicate scents of our natural and fair trade coffee.
It is a rare and very fine coffee, which is of the same type of Arabica Typica from the Blue Mountain of Jamaica.
Haitian coffee is ranked among the best coffees in the world.
Our green coffee is the ripe seed of the coffee tree, not having undergone the roasting stage.
It is grown and processed in Haiti by local producers, according to the rules of organic farming and awaiting their certifications.
It is washed and then undergoes rapid fermentation by wet method.
Then it is dried in the sun.
Finally it is roasted in the United States or France.
It then releases notes of pineapple, orange and banana.
Aroma: Gourmet and fruity
Region: Southeast
Altitude: 1000m
Process: washed
Variety: Arabica Typica, Bourbon
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Our organic fairtrade white pepper PGI from Kampot is classified among the best peppers in the world.
It will seduce you with its delicate notes of eucalyptus and citrus.
It benefits from the prestigious PGI label, protected geographical indication, a French label which guarantees internationally, the geographical area of their production as well as the know-how used in their development.
It is produced by a cooperative established in Kampot.
Only ripe pepper clusters with grains of a beautiful red color are selected by hand.
The day's harvest is processed the same day.
They are then washed, scalded and spent one night in a tank of clear water.
The skin surrounding the core is then very flexible and can easily be removed.
The grains are then washed several times and dried in the sun for two to three days depending on the sunshine.
The grains are then selected by hand by their density and their size which must, according to PGI rules, be greater than 4 mm.
It is a pepper with character that will enhance your dishes, drinks and desserts.
It is a product from organic farming, certified by Ecocert.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Let yourself be seduced by our delicate organic dried hibiscus flowers in powder from Egypt.
They will brighten up your drinks, your dishes and your desserts, your pastries with their magnificent ruby color while spreading their many benefits to you.
Hibiscus, also called Bissap, Guinea Sorrel or Jamaican Flowers, is recommended to fight against hypertension and cholesterol.
Rich in vitamin C and polyphenol, hibiscus flowers are also an excellent beauty ally.
They stimulate hair growth and strengthen it.
They are excellent for your skin, thanks to their hydrating, strengthening and antioxidant properties.
Our delicate organic dried hibiscus flowers are grown, harvested by hand and selected before being dehydrated at low temperatures in Egypt.
This manufacturing process allows all the aromas to be preserved and thus guarantees a high quality product.
It is a product from certified organic farming.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Let yourself be seduced by the fruity, hot and barely spicy notes of our organic and fair trade Khmer red curry.
This delicious blend is made from excellent quality spices.
Long red pepper, long sweet red pepper, turmeric, lemongrass stems, garlic, annatto, fleur de Sel are selected with the greatest care.
This tasty red curry is traditionally processed by the producers of the belgian cooperative, La Plantation, in Kampot.
It will sublimate your rice, your meats, your fish, your soups, your sauces, your vegetables.
It is a product from organic farming, certified by Ecocert.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
The world's first gluten-free starred chef, Nadia Sammut, has created an exceptional organic flour from chickpeas from Vaucluse, PGI rice from Camargue & buckwheat from Gascony.
It is made in a stone mill at Auberge la Fenière in Provence, one star in the famous Michelin guide.
The French Michelin-starred chef Nadia Sammut's philosophy is to “free your constraints to free your creativity”.
In its products, it has not substituted any ingredients from traditional recipes, but has opened an infinite experimental field to create new taste experiences without gluten, lactose or egg.
The Vaucluse chickpeas, buckwheat and rice used are supplied via a short circuit.
They have not undergone any preventive conservation treatment and come from non-GMO seeds.
The rice benefits from the prestigious IGP label, protected geographical indication, a French label which guarantees internationally, the geographical area of their production as well as the know-how used in their development.
It is a product from organic farming certified FR-BIO-01.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).
The world's first gluten-free starred chef, Nadia Sammut, has created an exceptional organic chickpea flour from Vaucluse.
It is made in a stone mill at Auberge la Fenière in Provence, one star in the famous Michelin guide.
The French Michelin-starred chef Nadia Sammut's philosophy is to “free your constraints to free your creativity”.
In its products, it has not substituted any ingredients from traditional recipes, but has opened an infinite experimental field to create new taste experiences without gluten, lactose or egg.
The chickpeas used are supplied via a short circuit directly from local producers.
They are an excellent source of protein and fiber.
They have not undergone any preventive conservation treatment and come from non-GMO seeds.
It will enhance your dishes, desserts and pastries with a touch of originality.
It is a product from organic farming certified FR-BIO-01.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Let yourself be seduced by the sweet flavor of our delicious organic dried pears, originating in Lot & Garonne, in the South-West of France.
They are dried in the oven, without added sugar or any additives, according to traditional and ancestral methods by local French producers.
Very rich in antioxidants and vitamin C, they will ideally accompany your mueslis, your smoothies, your dishes and your desserts.
They will sublimate your starters, your dishes, your woks, your desserts.
Our organic pears from Lot & Garonne are a product from organic farming, certified by FR-BIO-16.
They are sold in a recyclable kraft bag zipped.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Let yourself be seduced by the delicate aroma and sweet flavor of our delicious organic strawberries from Lot et Garonne.
They benefit from the prestigious Label Rouge, a French label, which guarantees their taste and quality superiority compared to similar products.
It identifies the best product in its category and thus it makes them an exceptional product.
They are oven dried, without added sugar or additives, according to traditional and ancestral methods by local producers in France.
Very rich in antioxidants and vitamin C, they will sublimate your mueslis, your smoothies, your dishes, your tagines, your woks, your desserts.
Our delicious whole organic and dried strawberries from Lot et Garonne, are a product from organic farming, certified by FR-BIO-16.
They are sold in a zipped recyclable kraft bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Let yourself be charmed by the HECOSFAIR Signature Gift Box of artisanal glazed chestnuts, an invitation to discover four expressions of excellence — creations born from the mastery of exceptional French artisans.
This exquisite collection brings together:
✨ 2 Cognac Glazed Chestnuts – handcrafted in Provence by a French master confectioner recognised by Gault & Millau and Le Guide des Gourmands, combining the delicacy of candied chestnuts with the deep, refined aromas of Cognac.
✨ 2 Rum Glazed Chestnuts – crafted in Provence by the same distinguished artisan, the result of a slow candying and maceration process revealing warm, spicy notes enhanced by a touch of Bourbon vanilla.
✨ 2 Vegan & Natural Chocolate Glazed Chestnuts – handcrafted in Provence by the same artisan, marrying the richness of cocoa with the smooth sweetness of candied chestnuts in an elegant, gourmet creation with no compromise on natural purity.
✨ 2 Poire Williams Glazed Chestnuts – chestnuts hand-harvested in Naples, then glazed in Provence by a French house founded in 1864, offering fruity and floral notes of rare delicacy.
Each chestnut is slowly candied under muslin, delicately glazed and individually wrapped by hand to preserve its tenderness and freshness.
Presented in a HECOSFAIR Signature Box, elegant and refined, these glazed chestnuts embody the very essence of fine French confectionery — a perfect balance of craftsmanship, authenticity and sensory delight.
HECOSFAIR carefully selects and works directly with its artisan partners to ensure full traceability, freshness and authenticity in every creation.
An exceptional creation to savour slowly or to offer — for a moment of pure refinement.
🌡️ Store in a cool, dry place (between 4°C and 8°C), away from light and humidity, to preserve its full flavour and quality.
⚠️ Contains alcohol. Not suitable for children, pregnant women, or individuals allergic to nuts or soy.
🚫 Excessive alcohol consumption is harmful to health. Consume responsibly.
Let yourself be seduced by our whole candied chestnuts with Williams Pear — an exquisite harmony between the sweetness of the Italian fruit and the refinement of French craftsmanship.
Handcrafted in Provence by a French maison combining tradition, precision and authentic pleasure since 1864, these chestnuts embody the natural elegance of fine confectionery.
Harvested by hand in Naples, Italy, the chestnuts are carefully candied under muslin before being delicately glazed with sugar using a unique ancestral method.
During preparation, Williams Pear is subtly infused into the candied syrup, in which the chestnuts rest slowly for several months.
This patient maceration, lasting around six months, imparts delicate fruity and floral aromas, revealing both the finesse of the pear and the richness of the chestnut.
Slowly candied and then glazed, they offer a melt-in-the-mouth texture enhanced by a hint of Bourbon vanilla.
Each ingredient is carefully selected for its quality, and every candied chestnut is individually wrapped to preserve its freshness and tenderness.
Presented in an elegant, refined box, our Williams Pear candied chestnuts are a true invitation to indulgence — perfect for gifting or savoring in a moment of pure pleasure.
HECOSFAIR sources directly from the artisan to guarantee the freshness, traceability and authenticity of every product.
🌡️ Store in a cool, dry place (between 4°C and 8°C), away from light and humidity, to preserve its full flavour and quality.
⚠️ Contains alcohol. Not suitable for children, pregnant women, or individuals allergic to nuts or soy.
🚫 Excessive alcohol consumption is harmful to health. Consume responsibly.
Let yourself be enchanted by our whole rum-glazed chestnuts, the result of ancestral artisanal expertise.
Crafted in Provence by a French master confectioner, recognized by Gault & Millau and Le Guide des Gourmands, these delicacies embody tradition, precision, and authentic pleasure.
Each chestnut, hand-picked at harvest, is first gently candied under tulle before being delicately glazed with sugar according to a unique, time-honored method.
During the preparation, a fine rum is added to the candying syrup, in which the chestnuts slowly rest for several months.
This patient six-month maceration gives them subtle, deep aromas, revealing the full richness of the fruit and the refined character of the spirit.
Slowly candied and then glazed, they offer a melting texture enhanced by a delicate touch of Bourbon vanilla.
Every ingredient is carefully selected for its quality, and each glazed chestnut is individually wrapped to preserve its freshness and tenderness.
Presented in an elegant, minimalist box, our rum-glazed chestnuts are perfect for gifting or savoring in a moment of pure indulgence.
HECOSFAIR works directly with the artisan to ensure the freshness and authenticity of every product.
🌡️ Store in a cool, dry place (between 4°C and 8°C), away from light and humidity, to preserve its full flavour and quality.
⚠️ Contains alcohol. Not suitable for children, pregnant women, or individuals allergic to nuts or soy.
🚫 Excessive alcohol consumption is harmful to health. Consume responsibly.
Our tasty organic raw whole almonds from Provence come to us from a domain in Vaucluse in the South of France.
They are ideal for your snacks, your dishes and your desserts.
Packed with vitamin E and B, magnesium, calcium, iron and protein, they are a good alternative to a meatless diet.
Contrary to popular belief, oilseeds, including almonds, do not make you fat.
They increase the effect of satiety and slow down the absorption of lipids.
The thin skin of the almond is very rich in antioxidants.
It is particularly famous for its nutritional properties.
They are a product from organic farming, certified by FR-BIO-09.
They are sold in a recyclable kraft zipped bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).
Our delicious organic PDO muscat raisins from Malaga in Spain will seduce you with their unique floral aroma, which is exclusive to the Moscatel grape from Malaga.
They are sun-dried, slowly matured and processed by the expert hands of local Spanish producers.
They are produced in small quantities and are only available in season.
They benefit from the prestigious PDO label, protected designation of origin, a European label which guarantees their origin.
They are an excellent source of energy and adapt perfectly to all your recipes, especially for desserts.
They are sulphite free and rich in calcium, iron, magnesium and potassium, mineral salts, carbohydrates, as well as vitamins (except vitamin C), especially B.
It is an antioxidant that also helps reduce muscle fatigue.
They are a product from organic farming certified.
They are sold in a recyclable kraft zipped bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Our tasty extra organic walnut kernels come to us directly from producers in Périgord.
They benefit from the prestigious PDO label, protected designation of origin, a European label which guarantees their origin.
They also benefit from the prestigious AOC label, controlled designation of origin, a French label which guarantees its terroir at the national level.
They are grown in the traditional way in pretty mills or on family farms.
Our delicious walnuts, with a subtle taste, are to be enjoyed on their own, as an aperitif.
They will sublimate your salads, your dishes, your mueslis and your desserts.
They are rich in B0 vitamins and they are a powerful antioxidant.
They fight against cholesterol and promote the heart system.
Our tasty organic walnut kernels are a product from organic farming, certified by FR-BIO-01.
They are marketed in a recyclable kraft zipped bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).
Our tasty dried organic blueberries are harvested and processed in France.
Rich in vitamins B and E, carotene, they are full of benefits.
Indeed 100g of dried blueberries = 1kg of fresh blueberries.
They are free of preservatives, dyes and additives.
They can be eaten plain, in mueslis, smoothies.
They will sublimate your aperitifs, your starters, your dishes and your desserts.
They come from organic farming and are certified FR-BIO-16 or FR-BIO-01 depending on their origin (Corrèze, Lot et Garonne...).
They are marketed in a recyclable kraft bag zipped.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Our delicious and very high quality organic black muscat & fairtrade raisins from Uzbekistan will seduce you with their unique aroma reminiscent of honey.
They are sun-dried, slowly matured and processed by the expert hands of local producers.
They are produced in small quantities and are only available in season.
They are an excellent source of energy and adapt perfectly to all your recipes, especially for desserts.
They are sulfite-free and rich in calcium, iron, magnesium and potassium, mineral salts, carbohydrates, as well as vitamins (except vitamin C), especially B.
It is an antioxidant that also helps reduce muscle fatigue.
They are a product from organic farming certified by Ecocert.
They are sold in a recyclable kraft zipped bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Our tasty organic and raw hazelnuts come from small family businesses in France.
They contain vitamin E, an antioxidant that protects our body against harmful oxidations.
By consuming foods rich in antioxidants, the body's defense mechanism can be strengthened.
They must also provide the body with vitamin B1, niacin, vitamin B6, biotin, iron, magnesium, phosphorus, potassium, zinc, copper and manganese.
Our tasty organic and raw hazelnuts from France will sublimate your dishes, your desserts, your pastries and can also be tasted on their own.
It is a product from organic farming, certified FR-BIO-16 or FR-BIO-01.
They are sold in a recyclable kraft zipped bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).
Our tasty organic dried fig made in France is a premium product, GMO-free, allergen-free and preservative-free.
It is grown and processed by passionate French producers in Lot et Garonne.
It is dried according to a method, resulting from an ancestral know-how, which allows to preserve all its flavors and its softness.
It is perfect to be enjoyed at breakfast, as a snack, in cooked dishes or in desserts.
Rich in B vitamins and minerals, magnesium, calcium, iron, they are a real energy cocktail.
It comes from organic farming certified FR-BIO-16.
It is sold in a recyclable kraft zipped bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
Our tasty raw organic and fair trade peanuts or peanuts from Uzbekistan will seduce you with their crunch and their taste of peas.
They are grown in a certified organic area in Uzbekistan by local farmers.
They are rich in fiber, zinc, magnesium and B vitamins.
They are GMO-free, preservative-free, coloring-free and additive-free.
They can be eaten raw, grilled as an aperitif, cooked or in tasty desserts.
Do not consume in case of allergy to nuts and oilseeds.
It is a product from organic farming certified AT-BIO-301.
Our organic and fair trade raw peanuts or groundnuts from Uzbekistan are marketed in a recyclable zipped kraft bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
Do not consume this product if you are allergic to peanuts, shelled fruits and oilseeds (nuts).
Let yourself be seduced by the fine flavor of our organic PDO pistachios from Brontë in Sicily.
This exceptional flavor is due to the lava territory and the Mediterranean climate.
They benefit from the prestigious PDO label, protected designation of origin, a European label which guarantees their origin.
Our delicious organic PDO pistachios from Brontë in Sicily are grown and processed in Brontë at the foot of Mount Etna by a family business that has perpetuated their cultivation for several generations.
Packed with vitamin E and B, magnesium, calcium, iron and protein, they are an excellent alternative in a vegetarian diet.
They will sublimate your dishes, your desserts, your pastries and your drinks.
A handful of pistachios a day reduces the risk of eye and heart disease.
They hydrate the skin with saturated fat and antioxidants.
They are a product from organic farming.
They are sold in a recyclable kraft zipped bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).
Let yourself be seduced by the fine flavor of our organic PDO pistachios from Brontë in Sicily.
This exceptional flavor is due to the lava territory and the Mediterranean climate.
They benefit from the prestigious PDO label, protected designation of origin, a European label which guarantees their origin.
Our delicious organic PDO pistachios from Brontë in Sicily are grown and processed in Brontë at the foot of Mount Etna by a family business that has perpetuated their cultivation for several generations.
Packed with vitamin E and B, magnesium, calcium, iron and protein, they are an excellent alternative in a vegetarian diet.
They will sublimate your dishes, your desserts, your pastries and your drinks.
A handful of pistachios a day reduces the risk of eye and heart disease.
They hydrate the skin with saturated fat and antioxidants.
They are a product from organic farming.
They are sold in a recyclable kraft zipped bag.
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
Do not consume this product in case of allergy to shelled fruits and oilseeds (nuts).
HECOSFAIR was born from a deep conviction: to offer a delicatessen where gastronomy, naturalness, and elegance meet.
Each product carries a story, a terroir, and the desire to share "good taste for everyone, natural elegance."
At 19, I enrolled at the Sorbonne to study Classical and Modern Literature. Paris immediately captivated me: its light, its rhythm, its flavors. It was in this city that I discovered French gastronomy and opened my eyes to the cuisines of the world.
Curious and passionate, I continue to pursue training in gastronomy, oenology, and tableware to refine my perspective and enrich HECOSFAIR with new inspiration.
After ten years in renewable energy, I chose to continue my mother's work as a caterer and pastry chef in Jacmel, Haiti. Her gestures, her aromas, and her high standards taught me a valuable lesson: to cook is to love, to share, and to nurture.
It is in homage to this legacy that I founded HECOSFAIR in 2016, then the SASU in 2019 in Paris.
HECOSFAIR is the expression of my combined passions: a love of gastronomy, respect for nature and kindness towards animals.
Finally, I extend my gratitude to you: you are the ones through whom and for whom this adventure exists.
You are our heroes and heroines. ✨
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Our awards and distinctions
Sursum Corda !
Since its creation, HECOSFAIR has been honored by several prestigious institutions for its gastronomic and ethical commitment
These distinctions inspire us every day to pursue our quest for “the just taste” with passion and dedication.
• Le Petit Futé (2022) – Ranked among the best fine grocery stores in Paris.
• Régalades – Hachette Editions (2021) – Selected among the 500 best ingredients in the world by food journalist Victoire Loup.
• ConsoTrust – AlergoBox (2020) – Certified in partnership with Carrefour, as a guarantee of transparency and consumer trust.
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Our clients around the world
HECOSFAIR cherishes you!
Thank you!
From Paris to Tokyo, from New York to La Réunion…
Our exceptional products – spanning gastronomy, beauty, and art of living – inspire and delight across the world.
HECOSFAIR is proud to count today clients in 41 countries and 4 continents:
Germany • Australia • Austria • Belgium • Bulgaria • Cameroon • Canada • China • Cyprus • South Korea • Denmark • Spain • United States • Finland • France • Great Britain • Greece • Haiti • Ireland • Iceland • Italy • Israel • Japan • Latvia • United Arab Emirates (Dubai) • Lithuania • Luxembourg • Madagascar • Malte • Monaco • Netherlands • Poland • Portugal • Qatar • Democratic Republic of Congo • Romania • Slovakia • Slovenia • Sweden • Switzerland • Thailand
And our loyal clients in islands and territories of exception:
Français
English GB
Once the package has been opened, we advise you to keep the product in a cool, dry place, away from light and humidity, so that it retains all its nutritional and taste qualities.
This product does not contain any allergens, however it may contain traces (eggs, soy, sulphur, nuts, etc.).
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